Pathomorphologic changes of pigs by the spontaneous ochratoxicosis

R. Dankovych
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Abstract

Today, the actual environmental problem of the agro-industrial complex is the damage to the fodder of vegetable origin, as well as livestock production by mycotoxins – secondary metabolites of mold fungi. Owing to the widespread spread and severe toxic effects on animals and humans, the study of ochratoxins, the main producers of Aspergillus ochraceus and Pennicilium viridicatum, is intensively studied. The pigs are very sensitive to ochratoxins, the effects of which the most pronounced changes develop in the organs of the urinary system, as well as in the gastrointestinal tract, the liver, the immune and nervous systems. Diagnosis of ochratoxicosis should be comprehensive, based on anamnestic data, clinical, pathologoanatomical and chemico-toxicological studies. In the course of the study, the pathoanatomical changes that are developing in the body of sows for ochratoxicosis are studied in detail. Also, a mycological and mycotoxicological study was conducted in which the producer of ochertoxins Aspergillus ochraceus was detected in feeds. The content of ochratoxin A in feed fed to sows varied from 8.32 mg/kg to 85.72 mg/kg, and in the kidneys its concentration was 4.34–48.33 mg/kg. In a pathologoanatomical study in the kidneys, there was a discovery of gialinosis and sclerosis of renal glomeruli, as well as hyaline droplets degeneration, necrotic changes in epithelial proximal tubule, infiltration of interstitium by lymphocytes, macrophages, fibroblasts, focal growth of connective tissue, which was accompanied by the appearance of cystic cavities in 21.4% of animals. In the gastrointestinal tract, acute catarrhal or catarrhal-hemorrhagic inflammation was detected, and in 28.57% of sows the ulcers of the fundus zone of the mucous membrane of the stomach, the development of which was accompanied by massive hemorrhage in the gastrointestinal tract and posthemorrhagic anemia. Alterative (necrotic and degenerative changes) of hepatocytes, which were most pronounced in the periportal zone of the liver lobes, as well as acute congestive hyperemia, stasis in vessels of the microcirculatory bed, focal infiltration of the stroma by lymphocytes and histiocytes, were recorded in the liver. In the peripheral organs of the immune system, necrotic changes in lymphoid cells were recorded, indicating an immunosuppressive effect of ochratoxins.
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猪自发性赭曲霉中毒的病理形态学改变
今天,农工综合体的实际环境问题是霉菌毒素——霉菌真菌的次生代谢产物——对蔬菜原料和牲畜生产的破坏。由于牛曲霉毒素的广泛传播和对动物和人类的严重毒性作用,人们对牛曲霉毒素的研究越来越深入。牛曲霉毒素是牛曲霉和青霉的主要生产者。猪对赭曲霉毒素非常敏感,其影响最明显的变化发生在泌尿系统器官,以及胃肠道、肝脏、免疫系统和神经系统。赭曲霉中毒的诊断应全面,基于记忆资料、临床、病理解剖和化学毒理学研究。在研究过程中,详细研究了母猪赭曲霉中毒的病理解剖变化。此外,还进行了一项真菌学和真菌毒理学研究,在饲料中发现了赭曲霉毒素的产生者。母猪饲料中赭曲霉毒素A含量为8.32 ~ 85.72 mg/kg,肾脏中赭曲霉毒素A含量为4.34 ~ 48.33 mg/kg。在肾脏的病理解剖研究中,发现肾小球的甲状胶质变性和硬化,以及透明液滴变性,上皮近端小管坏死改变,淋巴细胞、巨噬细胞、成纤维细胞浸润间质,结缔组织局灶性生长,21.4%的动物伴有囊性腔的出现。胃肠道出现急性卡他性或卡他性出血性炎症,28.57%的母猪胃粘膜底区溃疡,其发展伴胃肠道大出血和出血性贫血。肝细胞的改变(坏死和退行性改变),以肝叶门静脉周围区最为明显,以及急性充血性充血,微循环床血管淤滞,淋巴细胞和组织细胞局灶性浸润。在免疫系统的外周器官中,记录了淋巴样细胞的坏死变化,表明赭曲霉毒素具有免疫抑制作用。
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