PEMBERDAYAAN MASYARAKAT TANJUNG GUSTA MELALUI PERTANIAN HIDROPONIK UNTUK KEBUTUHAN SAYUR SAAT PANDEMI COVID 19

Baharuddin Baharuddin, Hesti Fibriasari, Bakti Dwi Waluyo, Sapitri Januariyansah
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Abstract

Abstract The demand for vegetables by the people of Tanjung Gusta Village, which has increased obstacles due to the Covid 19 pandemic. On the other hand, independent agriculture is difficult to do because land is not available in a densely populated environment. The purpose of this activity is to empower the community to do independent agriculture in their yards through hydroponic technology. The method of activity was carried out by observation, discussion, demonstration, and field practice which was carried out in three stages, namely (1) planning stage; (2) implementation stage; and (3) evaluation stage. The results of the activity can be said to be effective because the activity has been running according to the objectives of the activity. Partners have acquired real knowledge and skills about hydroponic farming in the home page. Hydroponic farming can be an alternative solution to fulfill vegetable needs that can be done in a narrow area such as a home page. Keywords: Vegetables; Hydroponics, Covid 19
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在COVID大流行期间,丹戎GUSTA社区通过水培农业获得蔬菜供应
由于2019冠状病毒病大流行,Tanjung Gusta村人民对蔬菜的需求增加了障碍。另一方面,独立农业很难做到,因为在人口稠密的环境中没有土地。这项活动的目的是让社区通过水培技术在他们的院子里做独立的农业。活动方法采用观察、讨论、示范、实地实践等方法,分三个阶段进行,即(1)策划阶段;(2)实施阶段;(3)评价阶段。活动的结果可以说是有效的,因为活动是按照活动的目标进行的。合作伙伴在主页上获得了关于水培农业的真实知识和技能。水培农业可以是满足蔬菜需求的另一种解决方案,可以在一个狭窄的区域,如主页上完成。关键词:蔬菜;水培法,Covid - 19
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