{"title":"PEMILIHAN ALTERNATIF PEMASOK BERAS INDUSTRI CATERING MENGGUNAKAN ANALYTICAL NETWORK PROCESS (Studi Kasus di PT. AXC)","authors":"Kholid Fadlulloh, M. F. F. Mu'tamar","doi":"10.21111/atj.v3i1.3791","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":14920,"journal":{"name":"Journal of Agroindustrial Technology","volume":"76 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-05-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agroindustrial Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21111/atj.v3i1.3791","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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