Comparison of Expression Activity of Key Genes in Strawberry Fruit Development

Liu Wei, Huo Chensi, Wang Guoping, Shang Yongjin, Fan Xinping
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Abstract

Key genes in strawberry fruit development play an important role in the development and maturation of strawberry fruit, and are also important in molecular breeding and genetic improvement. UPL probes was used to quantitatively analyze the expression of strawberry genes FaNCED1 , FaPG , FaEXP5 and FaDFR at different stages of fruit development and in different organs. The results showed that FaPG and FaEXP5 significantly increased expression in the late stage of fruit development. And FaPG had significant fruit-specific expression. At every stage of fruit development, FaDFR showed a higher level of expression than other genes. This study provides some theoretical reference for the development and utilization of key genes in strawberry fruit development.
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草莓果实发育关键基因表达活性的比较研究
草莓果实发育关键基因在草莓果实发育成熟过程中起着重要作用,在分子育种和遗传改良中也具有重要意义。采用UPL探针定量分析草莓基因FaNCED1、FaPG、FaEXP5和FaDFR在果实发育不同阶段和不同器官中的表达。结果表明,在果实发育后期,FaPG和FaEXP5的表达显著增加。FaPG具有显著的果实特异性表达。在果实发育的各个阶段,FaDFR的表达水平均高于其他基因。本研究为草莓果实发育关键基因的开发利用提供了一定的理论参考。
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