Systematic Review: Effect of Strangle on Health of Equine Animals and its Prevention

T. Abdisa
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Abstract

Strangle is an infectious and highly contagious respiratory disease of equine which have great impact on the health of equnines. It is caused by streptococcus equi sub sp. equi, a gram positive bacterium in irregular shaped cocci that forms long chain. Strangles occurs worldwide mostly in horses and rarely in donkey and mules. The outbreak of strangle is frequently seen on racing stable, riding and breeding farms when the infection is introduced by new arrivals that are often carrier. Strangle disease affects mostly young horses and outbreak can occur at any time of the year but, most likely to happen in cold weather. The severity of the clinical presentation depends on age, previous infections, vaccination and stabling conditions. Strangle can be transmitted to other equine animals buy direct and in direct ways. The causative agent of strangle, S. equi var equi have great variety of virulence factors that interact with host tissues and components, and favour bacteria colonization and growth. The pathogenesis of strangle disease is begin with nasopharyngeal infection with S. equi var equi follows contact with a shedding carrier horse. The after the bacteria begin to multiply in lymph nodes.
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系统综述:勒死对马类动物健康的影响及其预防
马窒息病是马的一种传染性和高度传染性呼吸道疾病,严重影响马的健康。它是由马链球菌引起的,马链球菌是一种革兰氏阳性细菌,呈不规则形状,形成长链。在世界范围内,绞杀主要发生在马身上,很少发生在驴和骡子身上。在赛马场、赛马场和养殖场,当感染是由通常是带菌者的新来者引入时,经常会出现勒死的爆发。勒死病主要影响年轻的马,疫情可能在一年中的任何时候发生,但最可能发生在寒冷的天气。临床表现的严重程度取决于年龄、既往感染、疫苗接种和病情稳定。绞杀可以通过直接和直接的方式传染给其他马类动物。绞杀的病原体,马链球菌(S. equi var equi)具有多种毒力因子,这些毒力因子与宿主组织和成分相互作用,有利于细菌定植和生长。勒死病的发病机制始于鼻咽感染马链球菌,马链球菌在接触脱落的马后感染。细菌开始在淋巴结中繁殖。
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