Effect of Sodium Ascorbate, Grape Seed Extract, and Aloe Vera Application after In-Office Bleaching on the Bond Strength of Enamel: A 3-Year Evaluation.

IF 1.9 Q2 DENTISTRY, ORAL SURGERY & MEDICINE International Journal of Dentistry Pub Date : 2023-11-04 eCollection Date: 2023-01-01 DOI:10.1155/2023/4625818
Alexandra Mena-Serrano, Eliana Aldás Fierro, Ximena Estrada, Alejandra Boada, Michel Wendlinger, Michael Willian Favoreto, Alessandro D Loguercio, Alessandra Reis
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Abstract

Introduction: Dental bleaching is the first choice to improve smile esthetics, but, in some cases, it needs to be associated with resin composite restoration to obtain a satisfactory result. Unfortunately, the bonding of resin-based materials can be impaired due to residual oxygen molecules, which can decrease the durability of the restoration.

Objectives: To evaluate the effect of the antioxidant application on the bond strength of bleached enamel after 24 hr and 3 years of water storage.

Methods: In total, 84 bovine teeth were used in this study. Of these, 77 were bleached with 35% hydrogen peroxide in a single session for three cycles of 15 min. Then, the specimens were divided into groups (n = 7 each): control (without bleaching), without antioxidant (WA) use; application of 10% sodium ascorbate (SA) gel, grape seed (GS) extract, and aloe vera (AV). The restorative procedure was performed immediately after bleaching, 7 and 14 days after bleaching. Specimens were sectioned and evaluated using microtensile bond strength (μTBS). Half of the resin-enamel sticks were tested after 24 hr, and the remaining half after 3 years of water storage. µTBS data were analyzed using a three-way analysis of variance, Tukey's test, and Dunnett's test.

Results: The lowest µTBS values were observed when the restoration was performed immediately after bleaching in the AV, GS, and WA groups when compared with the SA group (p < 0.005). However, no significant differences were observed among all groups after 3 years of water storage (p < 0.001).

Conclusions: SA at 10% was the most effective antioxidant agent for improving the immediate bond strength. However, independent of the antioxidant agent used, the bond strength values were maintained or recovered after 3 years of water storage. SA at 10% could be used to avoid delayed bonding procedures after in-office whitening without compromising bond strength over time. Clinical Significance. The use of antioxidants after dental bleaching can be effective in improving the bonding durability of the adhesive restorations.

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抗坏血酸钠、葡萄籽提取物和芦荟在办公室漂白后对牙釉质结合强度的影响:3年评价。
简介:牙齿漂白是改善微笑美观的首选,但在某些情况下,需要结合树脂复合修复才能获得满意的效果。不幸的是,由于残余的氧分子,树脂基材料的结合可能会受到损害,这可能会降低修复的耐久性。目的:评价抗氧化剂对水洗牙釉质24小时和3年保水后牙釉质结合强度的影响。方法:本研究共使用84颗牛牙。其中,77件用35%的双氧水漂白,每次漂白3次,每次15分钟。然后将标本分为两组,每组7只:对照组(不漂白)、不使用抗氧化剂(WA);应用10%抗坏血酸钠(SA)凝胶,葡萄籽(GS)提取物和芦荟(AV)。修复手术分别在漂白后立即、漂白后7天和14天进行。切片后用微拉伸结合强度(μTBS)评价。一半的树脂-牙釉质棒在24小时后进行测试,另一半在3年后进行水储存。µTBS数据采用三向方差分析、Tukey检验和Dunnett检验进行分析。结果:与SA组相比,AV、GS和WA组在漂白后立即进行修复时的µTBS值最低(p < 0.005)。然而,储水3年后各组间无显著差异(p < 0.001)。结论:10%的SA是提高直接粘结强度最有效的抗氧化剂。然而,与使用的抗氧化剂无关,在3年的水储存后,粘接强度值保持或恢复。10%的SA可以避免在办公室美白后延迟粘接程序,而不会影响粘接强度。临床意义。在牙齿漂白后使用抗氧化剂可以有效地提高粘接修复体的粘接耐久性。
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来源期刊
International Journal of Dentistry
International Journal of Dentistry DENTISTRY, ORAL SURGERY & MEDICINE-
CiteScore
3.30
自引率
4.80%
发文量
219
审稿时长
20 weeks
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