Overweight/obesity: it is only food and physical activity?

Evangelia Strongilou
{"title":"Overweight/obesity: it is only food and physical activity?","authors":"Evangelia Strongilou","doi":"10.15406/AOWMC.2018.08.00245","DOIUrl":null,"url":null,"abstract":"a. The speed of eating: In a study in New Zealand the results showed that higher speed of eating is related with higher BMI3 while in a study in Japan the decreases in eating speeds can lead to reduction in BMI.4 This is something that may be related with the fact that when someone is eating fast may lead to the consumption of more food that is needed as he/she does not realize the time he/ she satiates.","PeriodicalId":93066,"journal":{"name":"Advances in obesity, weight management & control","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2018-07-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in obesity, weight management & control","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15406/AOWMC.2018.08.00245","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

a. The speed of eating: In a study in New Zealand the results showed that higher speed of eating is related with higher BMI3 while in a study in Japan the decreases in eating speeds can lead to reduction in BMI.4 This is something that may be related with the fact that when someone is eating fast may lead to the consumption of more food that is needed as he/she does not realize the time he/ she satiates.
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
超重/肥胖:仅仅是食物和体育活动?
a.进食速度:新西兰的一项研究结果表明,进食速度越快,bmi越高,而日本的一项研究结果表明,进食速度越慢,bmi越低。这可能与这样一个事实有关:当一个人吃得快时,他/她可能会摄入更多的食物,因为他/她没有意识到他/她吃饱的时间。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
自引率
0.00%
发文量
0
期刊最新文献
Effect of adrenalectomy and glycemic status on caloric efficiency and adiposity in the congenic LA/Ntul//-cp (corpulent) rat Concordance between body fat percentage stablished by bio impedance and estimation formulas based in anthropometric measurements Obesity in postmenopausal women: causes, prevalence and specific risks: role of decreased Pre-operative direct and inverse clinical characteristic variations by age do not resolve up to 24 months following open roux-en-y gastric bypass Short-chain fatty acids: nutritional strategies to modulate intestinal microbiota
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1