Abdulmotalib J. Al-Rudainy, S. A. Mustafa, A. A. Ashor, M. D. Bader
{"title":"ROLE OF KAOLIN ON HEMTOLOGICAL, BIOCHEMICAL AND SURVIVAL RATE OF CYPRINUS CARPIO CHALLENGED WITH PESUYDOMONAS AERUGINOSA","authors":"Abdulmotalib J. Al-Rudainy, S. A. Mustafa, A. A. Ashor, M. D. Bader","doi":"10.36103/ijas.v54i2.1723","DOIUrl":null,"url":null,"abstract":"In present study, we assessed the role of kaolin [(Al2Si2O5(OH)4), an inert clay], for treatment of common carp, Cyprinus carpio experimentally infected with Pesudomonas aeruginosa. Fish were experimentally challenged with P. aeruginosa (LD50= 2±0.2×109 CFU/ml), in untreated water or water treated with addition of kaolin at levels of 4, 6 and 8g/l (G1, G2 and G3 respectively). Over the 5‐day course of kaolin treatment led to significantly (P ≤ 0.05) improved of survival (100%) in treated groups (G2 and G3) as compared to untreated fish (infected group; 75% survival). Considerable changes were observed in blood parameters, leucocyte count recorded significant increase (P≤0.05) in G2 and G3 relative to C- and C+ groups. Erythrocyte count, Hb content and HT(%) reported significant decrease (P≤0.05) in all treated groups (G1, G2 and G3) related to C- group. Globulin level registered significantly increased (P≤0.05) in G2 and G3 than C+ group. The current study strongly recommends that treatment of common carp infected with kaolin at 6 and 8g/l improves survival, hematological and biochemical profile, against P. aeruginosa. Future complete molecular studies are required before application of kaolin as a treatment in aquaculture.","PeriodicalId":14562,"journal":{"name":"IRAQI JOURNAL OF AGRICULTURAL SCIENCES","volume":"1 1","pages":""},"PeriodicalIF":1.1000,"publicationDate":"2023-04-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"IRAQI JOURNAL OF AGRICULTURAL SCIENCES","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.36103/ijas.v54i2.1723","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
In present study, we assessed the role of kaolin [(Al2Si2O5(OH)4), an inert clay], for treatment of common carp, Cyprinus carpio experimentally infected with Pesudomonas aeruginosa. Fish were experimentally challenged with P. aeruginosa (LD50= 2±0.2×109 CFU/ml), in untreated water or water treated with addition of kaolin at levels of 4, 6 and 8g/l (G1, G2 and G3 respectively). Over the 5‐day course of kaolin treatment led to significantly (P ≤ 0.05) improved of survival (100%) in treated groups (G2 and G3) as compared to untreated fish (infected group; 75% survival). Considerable changes were observed in blood parameters, leucocyte count recorded significant increase (P≤0.05) in G2 and G3 relative to C- and C+ groups. Erythrocyte count, Hb content and HT(%) reported significant decrease (P≤0.05) in all treated groups (G1, G2 and G3) related to C- group. Globulin level registered significantly increased (P≤0.05) in G2 and G3 than C+ group. The current study strongly recommends that treatment of common carp infected with kaolin at 6 and 8g/l improves survival, hematological and biochemical profile, against P. aeruginosa. Future complete molecular studies are required before application of kaolin as a treatment in aquaculture.
期刊介绍:
IRAQI JOURNAL OF AGRICULTURAL SCIENCES (IJAS)is the first agric. scientific and refereed journal established in Iraq. The first volume was published in 1966. IJAS is registered in the number 137 in 1988 of the Baghdad National Library. Years ago, it was published with one issue a year. For the time being, it is published bimonthly (6 issues for a volume). IJAS Deal with: Field Crops. Plant Breeding. Agricultural Economics. Agricultural Extension. Agricultural Mechanization. Basic sciences. Hort. Sciences. Animal Husbandry. Food Technology, Plant Pathology. Plant Entomology. Poultry Sciences. Soil Sciences. Water Resources. Veterinary. Biology.