Pengolahan limbah cair tahu menjadi air bersih dengan metode elektrokoagulasi secara kontinyu

Idral Amri, Pratiwi Destinefa, Zultiniar
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引用次数: 4

Abstract

The liquid waste of the tofu industry contains high organic contaminants, such as proteins and amino acids. These organic compounds causes liquid waste of tofu industry to contain high BOD, COD, and TSS so that it can pollute the environment. Therefore, tofu liquid should be removed first by electrocoagulation method. This method has the potential to purify tofu liquid waste and decrease the content of COD, BOD, TSS, and pH contained without the addition of coagulants. The purpose of this study was to determine the effect of voltage and flow rate to neutralize pH, and reduce levels of COD, BOD, and TSS in tofu liquid waste. The parameters tested included COD, BOD, TSS, and pH. The electrocoagulation process uses electrical power that flows in the direction of the electrode. The electrocoagulation reactor was paired with a cable connected to the power supply then connected to an electric current with voltage and flow rate variations. The results of this study found that optimum conditions were obtained at current of 12 V and flow rate of 0.087 L/min with increasing pH from pH from 3.5 to 6.7,  percent removal of COD 72.17%, percent removal BOD 71.53% , and percent removal TSS 90.90%.
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通过连续的电凝方法将废水处理成干净的水
豆腐工业的废液中含有大量的有机污染物,如蛋白质和氨基酸。这些有机化合物使豆腐业废液中BOD、COD、TSS含量较高,对环境造成污染。因此,豆腐液应先用电凝法去除。该方法在不添加混凝剂的情况下,具有净化豆腐废液、降低COD、BOD、TSS和pH的潜力。本研究的目的是确定电压和流速对中和pH值的影响,并降低豆腐废液中COD、BOD和TSS的水平。测试的参数包括COD、BOD、TSS和ph。电凝过程使用沿电极方向流动的电力。电凝反应器与电缆配对,电缆连接到电源,然后连接到电压和流量变化的电流。结果表明,最佳工艺条件为:电流为12 V,流速为0.087 L/min, pH由3.5提高到6.7,COD去除率为72.17%,BOD去除率为71.53%,TSS去除率为90.90%。
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