Histochemical evidence for the relationship between peel damage and the accumulation of phenolic compounds in gamma-irradiated citrus fruit

J. Riov
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引用次数: 15

Abstract

The first symptoms of radiation damage to citrus fruit were noted 24 to 48 hr after irradiation with 240 krad of gamma rays. At about the same time, radiation-damaged cells were observed in peel cross sections in the flavedo, the outer colored peel layers. The damaged cells were deformed and their protoplasts stained much darker with haematoxylin-safranin than protoplasts of intact cells. The cytoplasm in damaged cells either thickened at one side of the cell, sometimes filling up most of the cell space, or contracted into a small mass. Using several histochemical reagents, a considerable accumulation of phenolic compounds was found to occur in the damaged cells shortly after irradiation. No accumulation of phenolic compounds was observed in intact cells of irradiated fruit. It is suggested that the phenolic compounds which accumulate in flavedo cells following irradiation cause cell death and consequent peel necrosis (pitting).

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伽玛辐照柑橘果皮损伤与酚类化合物积累关系的组织化学证据
柑橘类水果在240克伽马射线照射后24至48小时出现辐射损伤的第一个症状。与此同时,辐射损伤的细胞出现在黄果果皮的横截面上。损伤细胞变形,红木精-红花红染色的原生质比完整细胞的原生质颜色更深。受损细胞的细胞质要么在细胞的一侧增厚,有时填满大部分细胞空间,要么收缩成小块。使用几种组织化学试剂,发现辐照后受损细胞中出现大量酚类化合物的积累。在辐照后的果实完整细胞中未观察到酚类化合物的积累。提示辐照后黄酮类化合物在黄酮类细胞中积累,导致细胞死亡和果皮坏死(点蚀)。
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