Sodium bicarbonate enhances the severity of infection in neutropenic mice orally inoculated with Listeria monocytogenes EGD.

C J Czuprynski, N G Faith
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Abstract

Epidemiological studies have suggested an association between antacid therapy and development of listeriosis in humans. In this study we used a neutropenic mouse model to demonstrate that oral administration of sodium bicarbonate shortly before intragastric (i.g.) inoculation with Listeria monocytogenes EGD (serotype 1/2a) significantly increased the severity of the resulting systemic infection. An explanation for this observation is provided by evidence that L. monocytogenes EGD is rapidly inactivated in synthetic gastric fluid at pH below 5. A second strain of L. monocytogenes (CM [serotype 1/2b]) exhibited little ability to cause systemic infection following i.g. inoculation and was not significantly enhanced by administration of sodium bicarbonate. Strain CM was readily inactivated in synthetic gastric fluid even at pH 7. These data suggest that gastric acidity and enzymes provide some innate defense against gastrointestinal listeriosis in neutropenic mice.

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碳酸氢钠会加重中性粒细胞减少症小鼠口服单核细胞增多性李斯特菌 EGD 感染的严重程度。
流行病学研究表明,抗酸剂治疗与人类李斯特菌病的发生有关。在这项研究中,我们利用中性粒细胞减少的小鼠模型证明,在胃内接种单核细胞增多性李斯特菌 EGD(血清型 1/2a)前不久口服碳酸氢钠会显著增加由此引起的全身感染的严重程度。有证据表明,单核细胞增多性李斯特菌 EGD 在 pH 值低于 5 的合成胃液中会迅速失活,这为这一观察结果提供了解释。第二种单核细胞增多性酵母菌株(CM[血清型 1/2b])在经静脉接种后引起全身感染的能力很弱,并且不会因施用碳酸氢钠而显著增强。这些数据表明,胃酸和胃酶提供了中性粒细胞减少小鼠胃肠道李斯特菌病的先天防御能力。
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