State-wide School Breakfast Promotion Initiatives and Trends in School Breakfast Participation

IF 1.2 Q4 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH Journal of Hunger & Environmental Nutrition Pub Date : 2021-12-28 DOI:10.1080/19320248.2021.2015501
S. Bullock, Spring R. Dawson-McClure, K. Truesdale, D. Ward, A. Aiello, A. Ammerman
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引用次数: 1

Abstract

ABSTRACT A variety of policies and practices have been implemented to increase participation in the National School Breakfast Program (SBP) and the impact of these initiatives on SBP participation is not known. The purpose of this study was to determine whether new SBP policies and practices implemented in North Carolina were associated with an improvement in SBP participation. A mixed modeling approach was used to assess longitudinal patterns of change in district-level and school-level SBP participation rates between 2007 and 2015. Most of the policy initiatives implemented in NC were associated with an increase in participation either at the school or district level.
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全州学校早餐推广计划和学校早餐参与趋势
为了提高全国学校早餐计划(SBP)的参与度,已经实施了各种政策和做法,但这些举措对参与SBP的影响尚不清楚。本研究的目的是确定在北卡罗来纳州实施的新的收缩压政策和实践是否与收缩压参与的改善有关。采用混合建模方法评估了2007年至2015年间地区和学校一级SBP参与率的纵向变化模式。在北卡罗来纳州实施的大多数政策举措都与学校或地区一级的参与增加有关。
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来源期刊
Journal of Hunger & Environmental Nutrition
Journal of Hunger & Environmental Nutrition PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-
CiteScore
3.30
自引率
6.20%
发文量
69
期刊最新文献
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