Journal of Hunger & Environmental Nutrition最新文献

英文中文

Perceived Food-Related Responsibilities among Adults Aged 60 Years and Older 60 岁及以上老年人与食物有关的责任意识

IF 1.2 Q4 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH

Journal of Hunger & Environmental Nutrition

Pub Date : 2024-07-03 DOI: 10.1080/19320248.2022.2088264

Patrick J. Brady, N. Askelson, H. Thompson, Sato Ashida, F. Nothwehr, Brandi Janssen, David Frisvold

ABSTRACT Food citizenship states individuals, organizations, and governments have responsibilities for their actions and policies around food. We conducted twenty semi-structured interviews with older adults as an exploratory study about perceived food-related responsibilities. The government and agribusiness were seen as responsible for food safety and how healthy foods are. The government, agribusiness, and emergency food providers were seen as responsible for availability and accessibility. Individuals were seen as having a personal responsibility to access and choose healthy, safe foods. These results have important implications for understanding how older adults think about the roles themselves and others play in the food system.

ABSTRACT Food Citizenship（食物公民权）指出，个人、组织和政府都有责任采取与食物有关的行动和政策。作为一项探索性研究，我们对老年人进行了 20 次半结构式访谈，了解他们对食品相关责任的看法。政府和农业企业被认为对食品安全和食品健康负责。政府、农业企业和应急食品提供者被认为对食品的可获得性和可获取性负责。人们认为，个人有责任获取和选择健康、安全的食品。这些结果对于了解老年人如何看待自己和他人在食品系统中扮演的角色具有重要意义。

引用次数: 0

The Relationship between Household SNAP Participation, Parent Feeding Styles, and Child Eating Behaviors. 家庭 SNAP 参与情况、父母喂养方式和儿童饮食行为之间的关系。

IF 1.6 Q2 Social Sciences

Journal of Hunger & Environmental Nutrition

Pub Date : 2024-01-01 Epub Date: 2021-10-21 DOI: 10.1080/19320248.2021.1994506

Megan O Bensignor, Rebecca L Freese, Nancy E Sherwood, Jerica M Berge, Alicia Kunin-Batson, Sara Veblen-Mortenson, Simone A French

This cross-sectional analysis of the Minnesota Now Everybody Together for Amazing Healthful Kids (NET-Works) study evaluated whether SNAP participation was associated with specific parental feeding styles and child eating behaviors. Associations between parent-reported feeding styles and child eating behaviors and SNAP participation were examined using multiple linear regression analyses and responses from 534 parent/child dyads (49.1% female children, 91.7% female parents). SNAP participation was not associated with specific feeding styles or child eating behaviors when adjusting for food insecurity, timing in SNAP cycle, and other covariates in this large, ethnically and racially diverse sample of predominantly mothers and preschool-aged children. Other factors, such as food insecurity, not SNAP participation, may influence parental feeding and child eating behaviors, and screening by health care providers is recommended.

这项对明尼苏达州 "现在大家一起努力，让孩子健康成长"（NET-Works）研究的横断面分析评估了 SNAP 的参与是否与父母的特定喂养方式和儿童的饮食行为有关。通过多元线性回归分析和 534 个父母/子女二元组（49.1% 为女性儿童，91.7% 为女性父母）的回答，研究了父母报告的喂养方式和儿童饮食行为与参与 SNAP 之间的关联。在这个以母亲和学龄前儿童为主的大型民族和种族多元化样本中，如果对粮食不安全、SNAP 周期的时间和其他协变量进行调整，SNAP 参与情况与特定喂养方式或儿童饮食行为无关。其他因素，如食物不安全，而非参与 SNAP，可能会影响父母的喂养方式和儿童的饮食行为，建议医疗保健提供者进行筛查。

引用次数: 0

Adolescent Health Risk Behaviors, Adverse Experiences, and Self-reported Hunger: Analysis of 10 States from the 2019 Youth Risk Behavior Surveys. 青少年健康风险行为、不良经历和自我报告的饥饿：2019年青少年风险行为调查对10个州的分析》。

IF 1.2 Q4 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH

Journal of Hunger & Environmental Nutrition

Pub Date : 2024-01-01 Epub Date: 2023-06-23 DOI: 10.1080/19320248.2022.2088263

Kathryn L Krupsky, Sarah Sliwa, Hilary Seligman, Andrea D Brown, Angela D Liese, Zewditu Demissie, Ellen Barnidge

We examined associations between adolescent self-reported hunger, health risk behaviors, and adverse experiences during the 2018-2019 school year. Youth Risk Behavior Survey data were pooled from 10 states. Prevalence ratios were calculated, and we assessed effect measure modification by sex. The prevalence of self-reported hunger was 13%. Self-reported hunger was associated with a higher prevalence of every health risk behavior/adverse experience analyzed, even after adjusting for sex, grade, and race/ethnicity. Sex did not modify associations. Findings underscore needs for longitudinal research with more robust measures of adolescent food insecurity to clarify the temporality of relationships.

我们研究了2018-2019学年青少年自我报告的饥饿感、健康风险行为和不良经历之间的关联。我们汇集了来自 10 个州的青少年风险行为调查数据。我们计算了流行率，并按性别评估了效应测量修正。自我报告的饥饿发生率为 13%。即使在对性别、年级和种族/民族进行调整后，自我报告的饥饿感仍与每种健康风险行为/不良经历的较高流行率相关。性别并不会改变相关性。研究结果表明，有必要对青少年的食物不安全状况进行纵向研究，采用更可靠的测量方法，以明确各种关系的时间性。

引用次数: 0

Process evaluation and impact results of the worksite component of a multilevel, multicomponent obesity prevention trial in six Native American communities. 在六个美国原住民社区开展的多层次、多成分肥胖预防试验的工作场所部分的过程评估和影响结果。

IF 1.2 Q4 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH

Journal of Hunger & Environmental Nutrition

Pub Date : 2024-01-01 Epub Date: 2022-03-23 DOI: 10.1080/19320248.2022.2055988

Lisa Poirier, Melissa M Reznar, Caroline R Wensel, Leslie Redmond, Margarita S Treuth, Marla Pardilla, Jacqueline Swartz, Joel Gittelsohn

Native Americans (NA) have higher obesity rates compared to other populations. Employed adults spend a significant amount of time at work. OPREVENT2, an obesity prevention trial in 6 NA communities, included a worksite component that incorporated nutrition and physical activity educational media, competitions, tastes tests, and coffee station makeovers. Process evaluation results indicate a well-implemented worksite component based on team standards. Statistically significant improvements of coffee stations healthy offerings (p=0.006), but none in health policies and resources, were observed. Partnering with businesses to create healthier working environments was successful and future trials should investigate the effects on an individual level.

与其他人群相比，美国原住民的肥胖率较高。有工作的成年人会花大量时间在工作上。OPREVENT2 是一项在 6 个美国原住民社区开展的肥胖预防试验，其中包括工作场所部分，包括营养和体育活动教育媒体、竞赛、口味测试和咖啡站改造。过程评估结果表明，基于团队标准的工作场所部分实施得很好。据统计，咖啡站的健康产品有了明显改善（p=0.006），但健康政策和资源方面没有任何改善。与企业合作创造更健康的工作环境是成功的，未来的试验应调查个人层面的效果。

引用次数: 0

Survey Recruitment Bias and Estimates of College Student Food Insecurity 大学生食物不安全的调查、招聘偏见和估计

Q2 Social Sciences

Journal of Hunger & Environmental Nutrition

Pub Date : 2023-11-13 DOI: 10.1080/19320248.2023.2276689

Victoria Venable, Mark Edwards, Jennifer A. Jackson

ABSTRACTHaving valid measures of college student FI is essential for justifying basic-needs services for students. But college student food insecurity (FI) rates vary significantly across institutions, perhaps partially due to differences in non-response bias resulting from participant recruitment strategies. We tested for effects of recruitment method on measured levels of college student FI at three time points (2020, 2021, 2022). Survey response rates varied dramatically across recruitment modalities. Higher FI rates were estimated in low-response-rate survey deliveries. Emailed surveys appear to inflate estimates of student FI. Efforts to increase response rates likely produce more valid estimates of college student FI.KEYWORDS: College food insecuritysample biasresponse biassurvey recruitment AcknowledgementsThe authors wish to thank the students who participated in this study, the Office of the Dean of Students for authorization to conduct the survey on campus and for funding student and faculty researchers.Disclosure statementNo potential conflict of interest was reported by the author(s).Additional informationFundingThis project was funded by the Office of the Dean of Students at the “Main Campus”.

摘要掌握有效的大学生基本需求测量方法，是合理开展大学生基本需求服务的重要依据。但不同院校的大学生食物不安全(FI)率差异很大，部分原因可能是参与者招聘策略导致的非反应性偏见的差异。我们在三个时间点(2020年、2021年、2022年)测试了招聘方法对大学生FI测量水平的影响。不同招聘方式的调查回复率差异很大。在低回复率的调查交付中估计有较高的FI率。电子邮件调查似乎夸大了对学生FI的估计。努力提高回复率可能产生更有效的估计大学生FI。关键词:大学食品不安全样本偏差响应偏差调查招募致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢致谢披露声明作者未报告潜在的利益冲突。本项目由“主校区”学生主任办公室资助。

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引用次数: 0

College Student Food and Housing Insecurity: Students’ Perceived Determinants, Consequences, and Resilience 大学生食物和住房不安全:学生感知的决定因素、后果和弹性

Q2 Social Sciences

Journal of Hunger & Environmental Nutrition

Pub Date : 2023-10-31 DOI: 10.1080/19320248.2023.2277832

Mary E. Haskett, Natalie K. Cooke, L. Suzanne Goodell

ABSTRACTThis qualitative study was designed to explore contributing factors to and consequences of college students’ food and housing insecurity as well as protective factors for retention. We conducted an inductive thematic analysis of interviews with 13 demographically diverse students at a public university who had experienced recent food insecurity and/or homelessness. Results revealed themes of the dynamic experiences of food and housing insecurity, the interplay of these with transportation, and risk and protective factors contributing to their resilience as indicated by persistence in college. We provide policy and practice recommendations based on the findings and directions for future research.KEYWORDS: College student food insecuritycollege student homelessnessstudent well-being AcknowledgementsWe extend our gratitude to the individuals who participated in this study by openly sharing their personal challenges and triumphs as college students. We also acknowledge Indira Gutierrez, Paige Swanson, Shivani Surati, and Brandon Garrick for their assistance with data collection as interviewers and Anna Gillespie and Hailey Bramley for their assistance with transcribing.Disclosure statementNo potential conflict of interest was reported by the author(s).Data sharing statementThe data that support the findings of this study are available from the corresponding author upon reasonable request.

摘要本定性研究旨在探讨大学生食物和住房不安全感的成因、后果以及挽留的保护性因素。我们对一所公立大学的13名人口统计学不同的学生进行了归纳性主题分析，这些学生最近经历了粮食不安全和/或无家可归。结果揭示了食物和住房不安全的动态体验的主题，这些与交通的相互作用，以及风险和保护因素有助于他们在大学的坚持。根据研究结果和未来的研究方向，提出政策和实践建议。关键词:大学生食物不安全大学生无家可归学生幸福致谢我们向参与这项研究的个人致以感谢，他们公开分享了他们作为大学生的个人挑战和成功。我们也感谢Indira Gutierrez, Paige Swanson, Shivani Surati和Brandon Garrick作为采访者协助收集数据，Anna Gillespie和Hailey Bramley协助转录。披露声明作者未报告潜在的利益冲突。数据共享声明支持本研究结果的数据可根据通讯作者的合理要求提供。

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引用次数: 0

“Who Can Actually Live on the Amounts They Told us?”: Older adults’ Experiences with the Supplemental Nutrition Assistance Program “谁能靠他们告诉我们的金额生活?”:老年人补充营养援助计划的经验

Q2 Social Sciences

Journal of Hunger & Environmental Nutrition

Pub Date : 2023-10-20 DOI: 10.1080/19320248.2023.2270934

Kathleen S. Gorman, Orianna D. Carvalho, Christopher Vatral

ABSTRACTNearly 10% of older adults reported food insecurity in 2021. The Supplemental Nutrition Assistance Program (SNAP) aims to reduce food insecurity by providing low-income households with benefits to purchase food. Twenty-one older adults discussed their experiences with SNAP during three focus groups. Thematic analysis indicated that benefits were appreciated but insufficient. Participants identified challenges to applying, using, and maintaining benefits in part due to age-related limitations. The results provide evidence that improved nutrition among older adults will require increasing benefit amounts, reducing paperwork, and easing restrictions on the use of benefits to purchase prepared foods.KEYWORDS: Older adultssupplemental nutrition assistance programfocus groups AcknowledgementsThis research was supported in part by a grant from the Tufts Health Plan Foundation. The authors are grateful to the community partner agencies and focus group participants for welcoming us into their sites and to Isabelle Masse for her assistance.Disclosure statementNo potential conflict of interest was reported by the author(s).Data availability statementThe data that support the findings are available upon request.Notes1. The U.S. census identified older adults as those 65 and older; SNAP utilizes age 60.2. RI participates in a RMP which currently operates in 9 restaurants throughout the state.Additional informationFundingThis work was supported by the Tufts Health Plan Foundation.

2021年，近10%的老年人报告粮食不安全。补充营养援助计划(SNAP)旨在通过向低收入家庭提供购买食品的补贴来减少粮食不安全状况。21位老年人在三个焦点小组中讨论了他们使用SNAP的经历。专题分析表明，这些好处得到赞赏，但还不够。参与者确定了申请、使用和维持福利的挑战，部分原因是与年龄有关的限制。研究结果表明，改善老年人的营养状况需要增加福利金额，减少文书工作，并放宽对使用福利购买预制食品的限制。关键词:老年人补充营养援助计划焦点小组致谢本研究得到了塔夫茨健康计划基金会的部分资助。作者感谢社区伙伴机构和焦点小组参与者欢迎我们进入他们的网站，并感谢Isabelle Masse的帮助。披露声明作者未报告潜在的利益冲突。数据可用性声明支持研究结果的数据可应要求提供。美国人口普查将65岁及以上的老年人定义为老年人;SNAP利用60.2岁。RI参与了一项RMP，该RMP目前在全州的9家餐厅中运作。本研究得到了塔夫茨健康计划基金会的支持。

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引用次数: 0

Associations Between Food Security and Social Determinants of Health with Dietary Intakes – A Pilot Study 食品安全与饮食摄入健康的社会决定因素之间的关系-一项试点研究

Q2 Social Sciences

Journal of Hunger & Environmental Nutrition

Pub Date : 2023-10-19 DOI: 10.1080/19320248.2023.2266687

Ana Diallo, Tiara Bolden, Sogand Karimian, Sally Russell, Ronald K. Elswick, Cherlie Magny-Normilus, Leland Waters, Chrisa Arcan, Katherine L. Tucker, Sameera A. Talegawkar

ABSTRACTFood insecurity is a major social determinant of health (SDH). However, further research is needed on the associations between SDH and diet among individuals living in urban food deserts. We designed a pilot study to examine the associations between diet and seven measures of SDH. Forty-five participants were enrolled in the study and were scheduled for an in-person or telephone interview. Food insecurity was significantly associated with greater intakes of fast food and refined grains. Employment was significantly associated with higher intake of alcohol. Findings from this pilot study confirm the importance of examining SDH in relation to diet.KEYWORDS: Dietfood insecuritysocial determinants of healthhealthy food environmenturban food desertshealth disparities Disclosure StatementNo potential conflict of interest was reported by the author(s).Abbreviations USDA FI=USDA U.S. Household Food Security Survey ModuleJHS-FFQ=Jackson Heart Study Short Food Frequency QuestionnaireWIC=Special Supplemental Nutrition Program for Women, Infants and ChildrenSNAP=Supplemental Nutrition Assistance ProgramAuthor ContributionsA.D. designed the study; A.D., T.B. and S.K. conducted the study; A.D., S.R. and R.K. analyzed data; A.D. and S.T. interpreted results and tables; A.D. prepared initial draft of manuscript; T.B., S.K., L.W., C.A., K.L.T. and S.T. edited and revised manuscript. All authors approved final version of the manuscript.Additional informationFundingThe work was supported by the School of Nursing, Virginia Commonwealth University [Intramural Grants Program].

摘要粮食不安全是健康(SDH)的主要社会决定因素。然而，对于生活在城市食物沙漠中的人来说，SDH和饮食之间的关系还需要进一步的研究。我们设计了一项初步研究，以检查饮食与SDH的七种测量之间的关系。45名参与者参加了这项研究，并被安排进行面对面或电话采访。食品不安全与大量摄入快餐和精制谷物显著相关。就业与较高的酒精摄入量显著相关。这项初步研究的结果证实了检查SDH与饮食的关系的重要性。关键词:饮食食品不安全健康的社会决定因素健康食品环境城市食品沙漠健康差异披露声明作者未报告潜在的利益冲突。缩写USDA FI=美国农业部美国家庭食品安全调查模块jhs - ffq =杰克逊心脏研究短期食物频率问卷wic =妇女、婴儿和儿童特殊补充营养计划snap =补充营养援助计划作者贡献sa . d。设计研究;ad, tb和S.K.进行了这项研究;a.d.， S.R.和R.K.分析数据;ad和st解释结果和表格;ad准备初稿;t.b.、s.k.、l.w.、c.a.、K.L.T.、S.T.编辑改稿。所有作者都认可了手稿的最终版本。本研究得到了弗吉尼亚联邦大学护理学院(校内资助项目)的支持。

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引用次数: 0

Food Insecurity in a Peripheral Area of the Central Highlands Region of Vietnam 越南中部高地周边地区的粮食不安全问题

Q2 Social Sciences

Journal of Hunger & Environmental Nutrition

Pub Date : 2023-10-10 DOI: 10.1080/19320248.2023.2266694

Toai Nguyen, Thuy Nguyen, John Owolabi

ABSTRACTFood insecurity exists when households do not have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences. Food insecurity remains a serious challenge for many households in Vietnam and the situation is even more prevalent among rural smallholders. Therefore, this study aims to assess the food insecurity status according to rural households’ profile and present better intervention strategies for policy makers to reduce food insecurity among rural households in Vietnam.KEYWORDS: Socioeconomic factorindigenous peoplerural householdVietnam AcknowledgementsWe would like to express our sincere thanks to the Aus4Skills program from the Australian government for their generous support to conduct this work under grant No. AAGF-R3-00060. We would like to send our gratitude to enumerators, local governments, park managers, local officers, and local people for their support and participation.Disclosure statementNo potential conflict of interest was reported by the author(s).Additional informationFundingThe work was supported by the Aus4Skills, Australian Government [AAGF-R3-00060].

摘要粮食不安全是指家庭无法从物质、社会和经济上获得满足其饮食需求和食物偏好的充足、安全和营养的食物。粮食不安全仍然是越南许多家庭面临的严重挑战，这种情况在农村小农中更为普遍。因此，本研究旨在根据农户的情况评估粮食不安全状况，并为决策者提供更好的干预策略，以减少越南农户的粮食不安全状况。关键词:社会经济因素土著居民农户越南致谢我们要衷心感谢澳大利亚政府的Aus4Skills计划，感谢他们在第1号拨款下为开展这项工作提供的慷慨支持。aagf - r3 - 00060。我们要感谢普查员、地方政府、公园管理人员、当地官员和当地人民的支持和参与。披露声明作者未报告潜在的利益冲突。本研究由澳大利亚政府Aus4Skills资助[AAGF-R3-00060]。

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引用次数: 0

The Intersection of Food Insecurity and Transportation Insecurity in Harris County, Texas 德克萨斯州哈里斯县粮食不安全与交通不安全的交叉点

Q2 Social Sciences

Journal of Hunger & Environmental Nutrition

Pub Date : 2023-09-24 DOI: 10.1080/19320248.2023.2261873

Kokila Kakarala, Andrew Popielski, Kaleigh Riggs, S. Shahrukh Hashmi, Zoabe Hafeez

ABSTRACTFood insecurity and transportation inequity are known to disproportionately impact the welfare of marginalized communities. Our study analyzed census data in Harris County, Texas comparing food insecurity rate and components of the Quality Affordable Transportation Index to explore their relationship. Mapping, geographically weighted regression (GWR), and linear regression methods were used to identify relationships between food insecurity and transportation. Poor walkability is more commonly associated with food insecure areas than is poor public transit in Harris County. GWR helped to identify an area of strong correlation between walkability and food insecurity in southwestern Harris County that may benefit from further study.KEYWORDS: Food insecuritytransportationsocial determinants of healthfood desertsspatial regression AcknowledgementsOur team would like to thank LINK Houston, The Kinder Institute for Urban Research at Rice University, and Feeding America for providing the data used in the study. We would also like to thank Shivani Mehta for her assistance with literature review.Disclosure statementNo potential conflict of interest was reported by the author(s).

众所周知，粮食不安全和运输不平等对边缘社区的福利产生了不成比例的影响。我们的研究分析了德克萨斯州哈里斯县的人口普查数据，比较了食品不安全率和质量负担得起的交通指数的组成部分，以探索它们之间的关系。采用制图、地理加权回归(GWR)和线性回归方法确定粮食不安全与运输之间的关系。与哈里斯县糟糕的公共交通相比，糟糕的步行性更常与食品不安全地区联系在一起。GWR帮助确定了哈里斯县西南部的步行性和粮食不安全之间的强烈相关性，这可能会从进一步的研究中受益。关键词:食品不安全运输健康食品沙漠的社会决定因素空间回归我们的团队要感谢LINK Houston, Rice University Kinder Institute for Urban Research和Feeding America为研究提供的数据。我们还要感谢Shivani Mehta在文献综述方面的帮助。披露声明作者未报告潜在的利益冲突。

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