Trent Blare , Soraya Roman , Cesar del Pozo Loayza , Ross Mary Borja , Pedro J. Oyarzun , Mariana Alem Zabalaga
{"title":"The role of demand in the agroecological transition: an analysis of recent literature","authors":"Trent Blare , Soraya Roman , Cesar del Pozo Loayza , Ross Mary Borja , Pedro J. Oyarzun , Mariana Alem Zabalaga","doi":"10.1016/j.cosust.2023.101378","DOIUrl":null,"url":null,"abstract":"<div><p>Much of the attention of the agroecological (AE) movement has focused on the adoption of AE farming practices. While the utilization of these practices is essential to the AE transition, AE food systems will only arise when the demand for AE products emerges. This review synthesizes the research that has examined the role of demand in the AE transition. We explore what lessons have been learned in understanding consumer interest in products with AE attributes and how demand for AE products has helped spur or hinder the AE transition. We conclude with an analysis of the next steps in advancing our knowledge to better understand how to enhance the demand for AE products to build AE food systems.</p></div>","PeriodicalId":294,"journal":{"name":"Current Opinion in Environmental Sustainability","volume":"65 ","pages":"Article 101378"},"PeriodicalIF":6.6000,"publicationDate":"2023-10-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Opinion in Environmental Sustainability","FirstCategoryId":"93","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1877343523001252","RegionNum":2,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ENVIRONMENTAL SCIENCES","Score":null,"Total":0}
引用次数: 0
Abstract
Much of the attention of the agroecological (AE) movement has focused on the adoption of AE farming practices. While the utilization of these practices is essential to the AE transition, AE food systems will only arise when the demand for AE products emerges. This review synthesizes the research that has examined the role of demand in the AE transition. We explore what lessons have been learned in understanding consumer interest in products with AE attributes and how demand for AE products has helped spur or hinder the AE transition. We conclude with an analysis of the next steps in advancing our knowledge to better understand how to enhance the demand for AE products to build AE food systems.
期刊介绍:
"Current Opinion in Environmental Sustainability (COSUST)" is a distinguished journal within Elsevier's esteemed scientific publishing portfolio, known for its dedication to high-quality, reproducible research. Launched in 2010, COSUST is a part of the Current Opinion and Research (CO+RE) suite, which is recognized for its editorial excellence and global impact. The journal specializes in peer-reviewed, concise, and timely short reviews that provide a synthesis of recent literature, emerging topics, innovations, and perspectives in the field of environmental sustainability.