The Association of Malnutrition With Chronic Kidney Disease in the Older Chinese Population With Hypertension: Evidence From the China H-type Hypertension Registry Study

IF 3.4 3区 医学 Q2 NUTRITION & DIETETICS Journal of Renal Nutrition Pub Date : 2024-05-01 DOI:10.1053/j.jrn.2023.04.005
Yumeng Shi MD, PhD , Chao Yu MPH , Wei Zhou MPH , Tao Wang MD , Lingjuan Zhu MPH , Xiaoshu Cheng MD, PhD , Huihui Bao MD, PhD
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Abstract

Objective

Current evidence of the dose-response association between the geriatric nutritional risk index (GNRI) and chronic kidney disease (CKD) is limited. Hence, this study aimed to determine the association between GNRI and CKD in the elderly Chinese population with hypertension.

Methods

Data were derived from the China H-type Hypertension Registry. A total of 9,897 elderly patients with hypertension were included in the cross-sectional analysis. GNRI was calculated using the serum albumin and weight loss and the specific formula was as follows: GNRI = [1.489 × serum albumin (g/L)] + [41.7 × (actual weight/ideal weight)]. The outcome of our study was CKD, which was defined as an estimated glomerular filtration rate value of <60 mL/minute/1.73 m2. The association between the GNRI and CKD was analyzed using multivariate logistic regression.

Results

The present study population was composed of 9,897 participants with an average age of 68.67 (6.10) years. In particular, it was consisted of 4,683 (47.32%) male and 5,214 (52.68%) female participants. Overall, there was a significantly negative association between GNRI and CKD prevalence (per 1 increment; adjusted odds ratio [OR], 0.96; 95% confidence interval [CI]: 0.95-0.97). In a fully adjusted model, compared with the participants in the highest group tertiles 3 (GNRI ≥112), the participants in group tertiles 1 (GNRI <106) and group tertiles 2 (GNRI ≥106 ≤ 112) increased the prevalence of CKD by 57% (OR 1.57, 95% CI: 1.28-1.93) and 5% (OR 1.05, 95% CI: 0.86-1.28), respectively. Moreover, similar results were observed when the GNRI was assessed as a categorical variable based on the clinical cutoff values.

Conclusion

This cross-sectional analysis found a significant negative association between GNRI and CKD among the elderly Chinese adults with hypertension.

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中国老年高血压患者营养不良与慢性肾病的关系:来自中国H型高血压登记研究的证据
目的:目前关于老年营养风险指数(GNRI)与慢性肾脏病(CKD)之间剂量-反应关系的证据有限。因此,本研究旨在确定中国老年高血压人群中 GNRI 与 CKD 之间的关系:方法:数据来源于中国 H 型高血压登记。方法:数据来源于中国 H 型高血压登记,共有 9897 名老年高血压患者被纳入横断面分析。根据血清白蛋白和体重下降情况计算 GNRI,具体公式如下:GNRI = [1.489 × 血清白蛋白(克/升)] + [41.7 ×(实际体重/理想体重)]。我们的研究结果是肾小球滤过率(CKD),其定义是肾小球滤过率估计值为 2。我们使用多变量逻辑回归分析了 GNRI 与 CKD 之间的关系:本研究的研究对象共有 9897 人,平均年龄为 68.67(6.10)岁。其中,男性 4683 人(47.32%),女性 5214 人(52.68%)。总体而言,GNRI 与慢性肾脏病患病率之间存在明显的负相关(每增加 1 人;调整后的几率比 [OR],0.96;95% 置信区间 [CI],0.95-0.97):0.95-0.97).在完全调整模型中,与最高的第 3 组(GNRI ≥112)的参与者相比,第 1 组(GNRI 结论:GNRI ≥112)的参与者与 CKD 患病率的关系更为显著:这项横断面分析发现,中国老年高血压患者的 GNRI 与慢性肾脏病之间存在显著的负相关。
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来源期刊
Journal of Renal Nutrition
Journal of Renal Nutrition 医学-泌尿学与肾脏学
CiteScore
5.70
自引率
12.50%
发文量
146
审稿时长
6.7 weeks
期刊介绍: The Journal of Renal Nutrition is devoted exclusively to renal nutrition science and renal dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Each issue contains a state-of-the-art review, original research, articles on the clinical management and education of patients, a current literature review, and nutritional analysis of food products that have clinical relevance.
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