Historical Overview of Poultry in Japan.

IF 1.8 4区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Journal of Poultry Science Pub Date : 2023-01-01 DOI:10.2141/jpsa.2023015
Atsushi Tajima
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Abstract

To meet the strong quantitative demands for poultry products with high sanitary standards soon after World War II, the Japanese poultry industry experienced a rapid expansion period. However, it should be remembered that the post-war flourishment of the Japanese poultry industry was built on a solid academic and educational platform that took several pre-war decades to construct. In addition, poultry play a special cultural role in Japanese society. In this review, poultry in Japan is illustrated from the following three historical viewpoints: 1) development of the Japanese poultry industry; 2) academic and educational contributions to the poultry industry in Japan; and 3) ritualistic, mythic, and artistic attributes of poultry that are deeply embedded in Japanese society.

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日本家禽的历史概况。
第二次世界大战后不久,为了满足对高卫生标准家禽产品的强烈数量需求,日本家禽业经历了快速扩张时期。然而,应该记住的是,战后日本家禽业的繁荣是建立在一个坚实的学术和教育平台上的,而这个平台是战前几十年才建立起来的。此外,家禽在日本社会中扮演着特殊的文化角色。本文从以下三个历史角度对日本家禽业进行了阐述:1)日本家禽业的发展;2)对日本家禽业的学术和教育贡献;3)在日本社会中根深蒂固的家禽的仪式、神话和艺术属性。
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来源期刊
Journal of Poultry Science
Journal of Poultry Science AGRICULTURE, DAIRY & ANIMAL SCIENCE-
CiteScore
2.80
自引率
13.30%
发文量
26
审稿时长
12 months
期刊介绍: The Journal of Poultry Science will publish original reports and reviews which either make an original contribution to fundamental science or are of obvious application to the industry. Subjects which are covered include: breeding and genetics, nutrition and feeds, physiology, reproduction, immunology, behavior, environmental science, management and housing welfare, processing and products, and health in poultry. Submission of original articles to the Journal is open to all poultry researchers. The review articles are invited papers written by international outstanding researchers. Articles will be published in English, American style.
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