大肠杆菌和沙门氏菌的胶囊和细胞外多糖。

Q1 Medicine EcoSal Plus Pub Date : 2021-12-15 Epub Date: 2021-12-01 DOI:10.1128/ecosalplus.ESP-0033-2020
Caitlin Sande, Chris Whitfield
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引用次数: 0

摘要

大肠杆菌和沙门氏菌分离物产生一系列不同的多糖结构,在其生物学中发挥着重要作用。大肠杆菌分离物通常具有胶囊多糖(K 抗原),形成表面结构层。这些多糖具有多种重复单位结构。相比之下,沙门氏菌只有一种荚膜聚合物(Vi 抗原),而且仅限于伤寒型血清型。在这两个菌属中,荚膜都是重要的毒力决定因素,与躲避宿主的免疫防御有关。这些菌属的一些分离物还会产生一种名为 "大肠酸 "的分泌型外多糖,作为其复杂的 Rcs 调节表型的一部分,但这种多糖在微生物细胞生物学中的确切功能尚未完全明了。大肠杆菌分离物还会产生另外两种分泌型多糖,即细菌纤维素和聚 N-乙酰葡糖胺,它们在生物膜形成过程中发挥着重要作用。沙门氏菌分离株也会产生纤维素,但合成聚-N-乙酰葡糖胺的基因似乎在其向增强毒力进化的过程中丢失了。在这里,我们将讨论这些重要生物聚合物的结构、功能、关系和复杂的组装机制。
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Capsules and Extracellular Polysaccharides in Escherichia coli and Salmonella.

Escherichia coli and Salmonella isolates produce a range of different polysaccharide structures that play important roles in their biology. E. coli isolates often possess capsular polysaccharides (K antigens), which form a surface structural layer. These possess a wide range of repeat-unit structures. In contrast, only one capsular polymer (Vi antigen) is found in Salmonella, and it is confined to typhoidal serovars. In both genera, capsules are vital virulence determinants and are associated with the avoidance of host immune defenses. Some isolates of these species also produce a largely secreted exopolysaccharide called colanic acid as part of their complex Rcs-regulated phenotypes, but the precise function of this polysaccharide in microbial cell biology is not fully understood. E. coli isolates produce two additional secreted polysaccharides, bacterial cellulose and poly-N-acetylglucosamine, which play important roles in biofilm formation. Cellulose is also produced by Salmonella isolates, but the genes for poly-N-acetylglucosamine synthesis appear to have been lost during its evolution toward enhanced virulence. Here, we discuss the structures, functions, relationships, and sophisticated assembly mechanisms for these important biopolymers.

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来源期刊
EcoSal Plus
EcoSal Plus Immunology and Microbiology-Microbiology
CiteScore
12.20
自引率
0.00%
发文量
4
期刊介绍: EcoSal Plus is the authoritative online review journal that publishes an ever-growing body of expert reviews covering virtually all aspects of E. coli, Salmonella, and other members of the family Enterobacteriaceae and their use as model microbes for biological explorations. This journal is intended primarily for the research community as a comprehensive and continuously updated archive of the entire corpus of knowledge about the enteric bacterial cell. Thoughtful reviews focus on physiology, metabolism, genetics, pathogenesis, ecology, genomics, systems biology, and history E. coli and its relatives. These provide the integrated background needed for most microbiology investigations and are essential reading for research scientists. Articles contain links to E. coli K12 genes on the EcoCyc database site and are available as downloadable PDF files. Images and tables are downloadable to PowerPoint files.
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