信息共享对产品质量的影响,由质量和谐协调:美国首都日惹斯雷曼区(Sleman district)的一项研究

Fatahillah Akbar Kalam, Titik Kusmantini, Sri Isworo Ediningsih
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引用次数: 1

摘要

本研究的目的是在一致性质量的中介作用下,确定信息共享对产品质量的影响。本研究的类型是天文台研究,采用定量方法。这项研究在日惹的Sleman进行。样本的规模是65家咖啡店。抽样技术采用方便抽样。本研究使用的数据分析技术是路径分析和线性回归。研究结果表明,信息共享和一致性质量对产品质量有显著影响。信息共享对一致性质量有显著影响。一致性质量在信息共享和产品质量之间起着显著的中介作用。本研究的结果表明,存在相互影响的变量。
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Pengaruh berbagi informasi terhadap kualitas produk yang dimediasi oleh keselarasan kualitas: Studi pada Kedai Kopi di Kabupaten Sleman, D. I. Yogyakarta
The purposes of this research are to determine the effect of Information Sharing and Product Quality with the mediation of Conformance Quality. The type of this research is observatory research, with a quantitative method approach. The research took place at Sleman, Yogyakarta. The size of the samples 65 coffee shops. The sampling technique uses convenience sampling. The data analysis techniques used in this research are path analysis and linear regression. The results of this research show that there is a significant effect of information sharing and conformance quality on product quality. There is a significant effect of information sharing on conformance quality. There is a significant effect of conformance quality as the mediation of information sharing and product quality. The result of this research demonstrated there is an effect on each other variables.
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