Zakharov A.K. Zakharov A.K., V. Kozlov, A.V. Satina, B. Loshkov
{"title":"员工敬业度和满意度对人力资源管理的影响","authors":"Zakharov A.K. Zakharov A.K., V. Kozlov, A.V. Satina, B. Loshkov","doi":"10.33920/pro-3-2202-09","DOIUrl":null,"url":null,"abstract":"The article discusses approaches to understanding engagement and ways to measure it. The results of a study of the engagement of employees of the Department of Recruitment and Adaptation for FMCG companies using the Gallup Q12 survey as an example are presented. The content characteristics of the sphere and the factors of engagement are described.","PeriodicalId":164911,"journal":{"name":"Normirovanie i oplata truda v promyshlennosti (Rationing and remuneration of labor in industry)","volume":"40 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The impact of employee engagement and satisfaction in HR management\",\"authors\":\"Zakharov A.K. Zakharov A.K., V. Kozlov, A.V. Satina, B. Loshkov\",\"doi\":\"10.33920/pro-3-2202-09\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The article discusses approaches to understanding engagement and ways to measure it. The results of a study of the engagement of employees of the Department of Recruitment and Adaptation for FMCG companies using the Gallup Q12 survey as an example are presented. The content characteristics of the sphere and the factors of engagement are described.\",\"PeriodicalId\":164911,\"journal\":{\"name\":\"Normirovanie i oplata truda v promyshlennosti (Rationing and remuneration of labor in industry)\",\"volume\":\"40 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-01-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Normirovanie i oplata truda v promyshlennosti (Rationing and remuneration of labor in industry)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.33920/pro-3-2202-09\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Normirovanie i oplata truda v promyshlennosti (Rationing and remuneration of labor in industry)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33920/pro-3-2202-09","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The impact of employee engagement and satisfaction in HR management
The article discusses approaches to understanding engagement and ways to measure it. The results of a study of the engagement of employees of the Department of Recruitment and Adaptation for FMCG companies using the Gallup Q12 survey as an example are presented. The content characteristics of the sphere and the factors of engagement are described.