{"title":"低蛋白糙米预防CKD和DKD发展为终末期肾衰竭","authors":"Shaw Watanabe","doi":"10.17140/droj-4-e012","DOIUrl":null,"url":null,"abstract":"Editorial | Volume 4 | Number 1| e5 Copyright 2018 by Watanabe S. This is an open-access article distributed under Creative Commons Attribution 4.0 International License (CC BY 4.0), which allows to copy, redistribute, remix, transform, and reproduce in any medium or format, even commercially, provided the original work is properly cited. cc C kidney disease (CKD) is pervasive into aging society, affecting permanent implications on patients’ life. Approximately 10% of the global population has CKD, and millions die each year. The prevalence of CKD was high in Latin America, Europe, East Asia and the Middle East, where approximately 12% of the population has CKD.1 Diabetic kidney disease (DKD) or diabetic nephropathy (DN) is a part of CKD when the patients have diabetes.2 Both CKD and DKD may progressively fall from a normal estimated glomerular filtration rate (eGFR >90 ml/min/1.73 m2) to less than 15, at which point the patient becomes end-stage kidney disease (ESKD). The status of DKD could be estimated by measuring the amount of urinary protein and the serum creatinine, which can be used to calculate the eGFR.","PeriodicalId":385648,"journal":{"name":"Diabetes Research - Open Journal","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2018-11-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Low Protein Brown Rice for Preventing Progression of CKD and DKD to End Stage Renal Failure\",\"authors\":\"Shaw Watanabe\",\"doi\":\"10.17140/droj-4-e012\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Editorial | Volume 4 | Number 1| e5 Copyright 2018 by Watanabe S. This is an open-access article distributed under Creative Commons Attribution 4.0 International License (CC BY 4.0), which allows to copy, redistribute, remix, transform, and reproduce in any medium or format, even commercially, provided the original work is properly cited. cc C kidney disease (CKD) is pervasive into aging society, affecting permanent implications on patients’ life. Approximately 10% of the global population has CKD, and millions die each year. The prevalence of CKD was high in Latin America, Europe, East Asia and the Middle East, where approximately 12% of the population has CKD.1 Diabetic kidney disease (DKD) or diabetic nephropathy (DN) is a part of CKD when the patients have diabetes.2 Both CKD and DKD may progressively fall from a normal estimated glomerular filtration rate (eGFR >90 ml/min/1.73 m2) to less than 15, at which point the patient becomes end-stage kidney disease (ESKD). The status of DKD could be estimated by measuring the amount of urinary protein and the serum creatinine, which can be used to calculate the eGFR.\",\"PeriodicalId\":385648,\"journal\":{\"name\":\"Diabetes Research - Open Journal\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-11-08\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Diabetes Research - Open Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17140/droj-4-e012\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Diabetes Research - Open Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17140/droj-4-e012","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
摘要
这是一篇基于知识共享署名4.0国际许可(CC by 4.0)的开放获取文章,允许以任何媒介或格式复制、再分发、再混合、转换和复制,即使是商业复制,前提是正确引用原始作品。慢性肾脏病(CKD)在老龄化社会中普遍存在,对患者的生活产生永久性影响。全球大约10%的人口患有慢性肾病,每年有数百万人死亡。拉丁美洲、欧洲、东亚和中东地区CKD患病率较高,约12%的人口患有CKD.1糖尿病肾病(DKD)或糖尿病肾病(DN)是CKD的一部分,当患者患有糖尿病CKD和DKD都可能从正常的肾小球滤过率(eGFR >90 ml/min/1.73 m2)逐渐下降到小于15,此时患者成为终末期肾病(ESKD)。通过测定尿蛋白和血清肌酐的含量来判断DKD的状态,并以此计算eGFR。
Low Protein Brown Rice for Preventing Progression of CKD and DKD to End Stage Renal Failure
Editorial | Volume 4 | Number 1| e5 Copyright 2018 by Watanabe S. This is an open-access article distributed under Creative Commons Attribution 4.0 International License (CC BY 4.0), which allows to copy, redistribute, remix, transform, and reproduce in any medium or format, even commercially, provided the original work is properly cited. cc C kidney disease (CKD) is pervasive into aging society, affecting permanent implications on patients’ life. Approximately 10% of the global population has CKD, and millions die each year. The prevalence of CKD was high in Latin America, Europe, East Asia and the Middle East, where approximately 12% of the population has CKD.1 Diabetic kidney disease (DKD) or diabetic nephropathy (DN) is a part of CKD when the patients have diabetes.2 Both CKD and DKD may progressively fall from a normal estimated glomerular filtration rate (eGFR >90 ml/min/1.73 m2) to less than 15, at which point the patient becomes end-stage kidney disease (ESKD). The status of DKD could be estimated by measuring the amount of urinary protein and the serum creatinine, which can be used to calculate the eGFR.