A. M. Trigubovich, F. Popov, A. Arashkova, I. Volchkevich, E. I. Kolomiyets
{"title":"生物修复“vegeatin”保护白菜在生长和储存过程中免受真菌和细菌病害","authors":"A. M. Trigubovich, F. Popov, A. Arashkova, I. Volchkevich, E. I. Kolomiyets","doi":"10.28983/plamic2020.252","DOIUrl":null,"url":null,"abstract":"Effectiveness of usage biopreparation \"Vegetatin\" which is based on bacteria of the genus Bacillus to protect white cabbage from diseases was studied. Positive effect after treatments of seeds, seedlings and vegetative plants on the productivity and cabbage harvest has been established. Biological effectiveness of \"Vegetatin\" was at level of 48.9–53.6%, the stored yield –28.1 c/ha of cabbage heads. Processing of cabbage heads before storage reduced the damage of cabbage by mixed rots by an average of 30%.","PeriodicalId":114265,"journal":{"name":"Abstract book of the 2nd International Scientific Conference \"Plants and Microbes: the Future of Biotechnology\" PLAMIC2020","volume":"36 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Biopreparation \\\"Vegetatin\\\" for protection of cabbage from fungal and bacterial diseases during grows and storage\",\"authors\":\"A. M. Trigubovich, F. Popov, A. Arashkova, I. Volchkevich, E. I. Kolomiyets\",\"doi\":\"10.28983/plamic2020.252\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Effectiveness of usage biopreparation \\\"Vegetatin\\\" which is based on bacteria of the genus Bacillus to protect white cabbage from diseases was studied. Positive effect after treatments of seeds, seedlings and vegetative plants on the productivity and cabbage harvest has been established. Biological effectiveness of \\\"Vegetatin\\\" was at level of 48.9–53.6%, the stored yield –28.1 c/ha of cabbage heads. Processing of cabbage heads before storage reduced the damage of cabbage by mixed rots by an average of 30%.\",\"PeriodicalId\":114265,\"journal\":{\"name\":\"Abstract book of the 2nd International Scientific Conference \\\"Plants and Microbes: the Future of Biotechnology\\\" PLAMIC2020\",\"volume\":\"36 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-12-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Abstract book of the 2nd International Scientific Conference \\\"Plants and Microbes: the Future of Biotechnology\\\" PLAMIC2020\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.28983/plamic2020.252\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Abstract book of the 2nd International Scientific Conference \"Plants and Microbes: the Future of Biotechnology\" PLAMIC2020","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.28983/plamic2020.252","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Biopreparation "Vegetatin" for protection of cabbage from fungal and bacterial diseases during grows and storage
Effectiveness of usage biopreparation "Vegetatin" which is based on bacteria of the genus Bacillus to protect white cabbage from diseases was studied. Positive effect after treatments of seeds, seedlings and vegetative plants on the productivity and cabbage harvest has been established. Biological effectiveness of "Vegetatin" was at level of 48.9–53.6%, the stored yield –28.1 c/ha of cabbage heads. Processing of cabbage heads before storage reduced the damage of cabbage by mixed rots by an average of 30%.
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