V. Kurćubić, S. Stajić, N. Miletić, Vesna Đurović, M. Petković, Marko Dmitrić, B. Jakovljević
{"title":"“清洁标签”肉制品——如何赢得消费者信心?","authors":"V. Kurćubić, S. Stajić, N. Miletić, Vesna Đurović, M. Petković, Marko Dmitrić, B. Jakovljević","doi":"10.46793/sbt27.443k","DOIUrl":null,"url":null,"abstract":"There is no common and objective definition of clean label food. „Clean label’’ trend has influence the food industry to reveal on clearly way and with simply understanding show presence or absence a certain ingredient or additive, if the food produced by a „eco-friendly” approach. A review of recent studies on clean label movement worldwide report about important facts for scientific and economic community in development countries, like Serbia.","PeriodicalId":212864,"journal":{"name":"Zbornik radova / XXVII savetovanje o biotehnologiji sa međunarodnim učešćem","volume":"12 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"„CLEAN LABEL“ MEAT PRODUCTS – HOW TO GAIN CONSUMER CONFIDENCE?\",\"authors\":\"V. Kurćubić, S. Stajić, N. Miletić, Vesna Đurović, M. Petković, Marko Dmitrić, B. Jakovljević\",\"doi\":\"10.46793/sbt27.443k\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"There is no common and objective definition of clean label food. „Clean label’’ trend has influence the food industry to reveal on clearly way and with simply understanding show presence or absence a certain ingredient or additive, if the food produced by a „eco-friendly” approach. A review of recent studies on clean label movement worldwide report about important facts for scientific and economic community in development countries, like Serbia.\",\"PeriodicalId\":212864,\"journal\":{\"name\":\"Zbornik radova / XXVII savetovanje o biotehnologiji sa međunarodnim učešćem\",\"volume\":\"12 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Zbornik radova / XXVII savetovanje o biotehnologiji sa međunarodnim učešćem\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.46793/sbt27.443k\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Zbornik radova / XXVII savetovanje o biotehnologiji sa međunarodnim učešćem","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.46793/sbt27.443k","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
„CLEAN LABEL“ MEAT PRODUCTS – HOW TO GAIN CONSUMER CONFIDENCE?
There is no common and objective definition of clean label food. „Clean label’’ trend has influence the food industry to reveal on clearly way and with simply understanding show presence or absence a certain ingredient or additive, if the food produced by a „eco-friendly” approach. A review of recent studies on clean label movement worldwide report about important facts for scientific and economic community in development countries, like Serbia.
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