仙人掌(Opuntia Streptacantha)可溶性膳食纤维抑制II型糖尿病大鼠餐后血糖水平升高

T. Furusho, H. Ishida, H. Suzuno, M. Saito, Y. Minari, N. Tokui, S. Innami
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摘要

本文研究了从蛇麻中提取的水溶性膳食纤维(SDF)对餐后血糖水平的影响。从热干燥的OpS粉末中提取了OpS- sdf。与仅给予葡萄糖溶液的对照大鼠相比,口服0.2%、1%或2% OpSSDF溶液和20%葡萄糖溶液的GK大鼠(II型糖尿病模型动物)餐后血糖水平升高明显受到抑制。与对照组相比,添加OpS-SDF可显著降低培养CACO-2细胞中葡萄糖的扩散速率和葡萄糖的渗透速率。此外,在对OpS-SDF理化特性的检测中,我们发现0.2或0.5%的OpS-SDF溶液对葡萄糖扩散的抑制率明显高于纯水。发现2% OpS-SDF溶液的粘度比纯水高约3000倍。结果表明,OpS中的OpS-SDF是一种黏液性SDF,对餐后血糖水平升高具有显著的抑制作用。
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Cactus (Opuntia Streptacantha) Soluble Dietary Fiber Suppress Elevation of Postprandial Blood Glucose Levels in Type II Diabetes Rats
The present paper was attempted to examine the effect of a water-soluble dietary fiber (SDF) extracted from Opuntia Streptacantha (OpS) on postprandial blood glucose level. A OpS-SDF was extracted from the hot-dried OpS powder . An elevation of the postprandial blood glucose level in GK rats ( a Type II diabetes model animal ) given 0.2, 1 or 2% OpSSDF solution orally together with 20% glucose solution was significantly suppressed as compared with that observed in the control rats given only glucose solution. The diffusion rate of glucose and the permeation rate of glucose in the cultured CACO-2 cells were significantly reduced by the addition of OpS-SDF as compared to the control. Further, in the examination on the physico-chemical characteristics of OpS-SDF , we obtained that the glucose diffusion inhibition rates of the 0.2 or 0.5% OpS-SDF solution was markedly high compared with that of pure water. The viscosity of 2% OpS-SDF solution was found to be about 3,000 times high compared with that of pure water . It was revealed that OpS-SDF in OpS is a kind of mucilaginous SDF and has the significant suppressing effect for elevation of postprandial blood glucose level.
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