中国葱的抑菌活性研究。粘质沙雷菌合成芥子皂苷的提取物

Febry Rahmadhani Hasibuan, I. Jamilah, S. Lenny
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摘要

霸王巴塔克(Allium chinense G. Don.)是印度尼西亚北苏门答腊的一种用作香料的本地药用植物。众所周知,这种植物对几种细菌病原体具有抗菌活性。通过群体感应抑制来寻找对抗细菌感染的新机制是解决抗生素过度使用的另一种方法,也是一种有希望的策略。本研究的目的是为了获得最佳浓度的甲醇(MeOH)和乙酸乙酯(EtOAc)提取物作为群体感应抑制剂,以抑制蜡质葡萄球菌合成芥子红素。用肉眼观察和吸光度值(a534)测定了与对照相比,对prodigiosin合成的抑制作用。结果表明,在不同浓度下,两种提取物对菌株生长均无抑制作用。MeOH和EtOAc提取物的浓度越高,在0.3% (w/v)的浓度下,培养结束(30h)时,S. marcescens对芥子红素的合成越少。结果表明,MeOH和EtOAc提取物作为群体感应抑制剂的可能性有待进一步研究。
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Inhibitory Activity of Allium chinense G. Don. Extracts to Prodigiosin Synthesis by Serratia Marcescens
: Bawang Batak ( Allium chinense G. Don.) is one of native medicinal plants utilized as spices in North Sumatera, Indonesia. The plant is known to exhibit antimicrobial activities against several bacterial pathogens. Prospect of finding a new mechanism in combating bacterial infection through quorum-sensing inhibition is an alternative way yet promising strategy to the overuse of antibiotics. The aim of this study is to obtain the optimum concentration of methanolic (MeOH) and ethyl acetate (EtOAc) extracts of A. chinense as quorum-sensing inhibitors to prodigiosin synthesis by S. marcescens. The inhibition of prodigiosin synthesis is observed visually and measured in absorbance value (A 534 ) compared to control. The results showed that both extracts did not inhibit the growth of tested strain based on optical density (OD 600 ) among tested concentrations. The higher the concentration of MeOH and EtOAc extracts, the less synthesis of prodigiosin by S. marcescens in the concentration of 0.3% (w/v) at the end of incubation period (30h). The results showed that MeOH and EtOAc extract may be studied thoroughly for its possibility as quorum-sensing inhibitor following further parameters in the future.
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