Bobby Demeianto, Rizqi Ilmal Yaqin, Hafiz Ziddin, Juniawan Preston Siahaan, Iskandar Musa, Mula Tumpu, Yuniar Endri Priharanto, Muhammad Nur Arkham
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引用次数: 1

摘要

来自海洋部门的渔业产品确实需要考虑,因为印度尼西亚,特别是在杜迈市水域,拥有丰富的鱼类资源,高达571吨/年。加工鱼的多样化是一种解决办法,以便社区能够消费加工鱼。另一方面,杜麦市佩林洞村当地社区仍然缺乏适当的技术,可以从多样化中提高加工产品的质量。一些加工过的鱼产品质量很差。社区服务活动旨在提供知识转移和使用排油机,使人们能够提高加工鱼或非鱼的质量。这个社区服务活动采用了在柏林东村应用排油机的方法。本次活动的实质是提供有关排油机的理论和实践材料。预试在发货前进行,后试在发货后进行。满意度指数的填写与后测问卷的填写一起完成。这次活动的结果表明,随着前测和后测的正确答案百分比的增加,社区非常热情。知识类、运维类的前测和后测结果分别提高到75%、84%和100%。参与者的满意度为61.7%,并从社区服务活动中获益。必须继续评价这一活动,以便在举行类似活动时能够更加有效、有效率和可持续。以加工渔业产品的形式提出的服务活动建议今后将会更好,这些活动可以直接与社区进行。
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Diseminasi Teknologi Mesin Peniris Minyak di Kelurahan Pelintung, Kota Dumai
Fisheries products from marine sector really need to be considered because Indonesia, especially in the waters of Dumai City, has abundant fish resources of up to 571 tons/year. Diversification of processed fish is a solution so that processed fish can be consumed by the community. On the other hand, the local community of Pelintung Village, Dumai City, still lacks appropriate technology that can improve the quality of processed products from diversification. Some processed fish products are of poor quality. Community service activities aim to provide knowledge transfer and use of oil draining machines so that people can improve the quality of processed fish or non-fish. This community service activity uses the method of applying the use of an oil draining machine in Pelintung Village. The essence of this event is the delivery of theoretical and practical material about oil draining machines. The pre-test was carried out before the material was delivered and the post-test was carried out after the material was delivered. Filling in the satisfaction index is done along with filling out the post-test. The results of this activity stated that the community was very enthusiastic as the percentage of correct answers for the pre-test and post-test increased. The results of the pre-test and post-test in the knowledge, operation and maintenance categories increased to 75%, 84% and 100%, respectively. The satisfaction level of participants was also stated to be satisfied with the percentage of 61.7% and getting benefits from this community service activity. This activity must continue to be evaluated so that when holding similar activities, it can be more effective, efficient and sustainable. Recommendations for service activities in the form of processing fishery products that can be practiced directly with the community will be better in the future.
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