{"title":"元分析:玉米以当地原料替代玉米对鸡肉肉馅质量的影响","authors":"Danung Nur Adli","doi":"10.24198/jnttip.v3i4.26716","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":119655,"journal":{"name":"Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan","volume":"42 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-07-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"META-ANALISIS: PENGARUH SUBSTITUSI JAGUNG DENGAN BAHAN PAKAL LOKAL TERHADAP KUALITAS DAGING AYAM PEDAGING\",\"authors\":\"Danung Nur Adli\",\"doi\":\"10.24198/jnttip.v3i4.26716\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":119655,\"journal\":{\"name\":\"Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan\",\"volume\":\"42 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-07-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.24198/jnttip.v3i4.26716\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24198/jnttip.v3i4.26716","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}