气候挑战及其对作物储存的影响:尼日利亚伊洛林周期性温度和相对湿度的比较分析

A. A. Abiodun, F. O. Ilemaiye, O. A. Atibioke, I.Ambee, B. Ogundele, E. O. Ojuekaiye
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引用次数: 0

摘要

伊洛林市(GPS坐标N08o27.286’e0040o33.248’)位于半草原农业区,属炎热的半湿润热带和湿润热带。年平均降雨量800-2000毫米,年平均降雨日数187-220天。与其他热带地区一样,该地区的作物储存在很大程度上取决于当时的温度和相对湿度。Agboola(1982)认为,作物的水分含量,特别是谷物、豆类、油籽等,取决于当时的相对湿度,在这些作物能够成功储存之前,需要降低到被称为“安全水平”的最低水平。温度也是农作物贮藏的重要物理因素。大多数昆虫和微生物都有适合它们生长、发育和繁殖或大量繁殖的最佳温度。温度波动会引起筒仓内的凝结和水分迁移,导致霉菌大量生长和储粮结块,造成重大损失。他陈述了在27℃温度和70%相对湿度下测定的农产品水分平衡。
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Climate Challenge and Implications on Crop Storage: Comparative Analysis of Periodic Temperature and Relative Humidity in Ilorin, Nigeria
The city of Ilorin (GPS Coordinate N08o27.286’ E004o33.248’) lies within the semi-savannah agricultural zone is hot sub-humid and humid tropical.The mean annual rainfall of the zone ranges from 800-2000mm with annual average of 187-220 rainy days. Crop storage in this zone like any other tropical zone depends to a large degree on prevailing temperature and relative humidity. Agboola (1982) posited that the moisture content of crops especially grains, pulses, oil seeds e.t.c which depends on prevailing relative humidity is required to be reduced to a minimum level known as “safe level” before such crops can be successfully stored. Temperature is also an important physical factor in crop storage. Most insects and micro-organisms have optimum temperatures at which they can grow, develop and reproduce or multiply abundantly. Temperature fluctuation causes condensation and moisture migration in Silos leading to extensive mould development and caking of grains stored resulting in heavy losses. He stated determined moisture content equilibrium for produce at 27oc temperature and 70% relative humidity.
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