本地植物提取物制备的生物活性物质的抗菌和抗真菌活性评价

Bakhramova N.N., Abidova R.M., Ergashov O.I., Boymurodov B.T., Qalandarova F.S.
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引用次数: 0

摘要

在本文的研究工作中,对所获得的具有抗贫血活性的植物苦参的一般药理学性质的研究结果,特别是对其对抗菌和致病真菌活性的影响进行了文献分析。所有的研究都是在不同的动物身上进行的,这有助于提高这些实验的可靠性和效率值。因此,一种以当地药用植物为基础研制的新鲜汤剂,毒性较小,具有局部挠痒、累积和过敏作用。同时,研究了所研究的达玛兰提取物主要在溶液中应用于微生物和病原真菌的可能性。因此,每种生物活性物质的总体安全性或无毒性很重要,在本文中我们没有详细讨论其主要活性。
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ASSESSMENT OF THE ANTIBACTERIAL AND ANTI-FUNGAL ACTIVITY OF THE BIOLOGICALLY ACTIVE SUBSTANCE PREPARED FROM LOCAL PLANT EXTRACTS
In this research work presented, the results obtained in the study of the general pharmacological properties of plant damalamari with anti-anemia activity, in particular, the effect on the an analysis of the literature on antimicrobial and pathogenic fungal activity was carried out. All the studies carried out were carried out in different animals, which serves to increase the reliability level and efficiency values of these experiments. Thus, a fresh decoction, developed on the basis of local medicinal plants, is less poisonous, it is from local tickling, cumulative and allergic effects. At the same time, the possibilities of applying the studied extract damalam against microbes and pathogenic fungi mainly in solution are being studied. The overall safety or non-toxicity of each biologically active substance is important for this reason, in this article we did not dwell in detail on its main activity.
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