食品安全与家庭特征与发育事件相关的分析

Nathasa Weisdania Sihite, Yunita - Nazarena, Firda Ariska, Terati Terati
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引用次数: 4

摘要

发育迟缓是幼儿经历的慢性生长失败的一种情况,可能导致儿童在实现最佳生长和发育方面遇到困难。如果影响该地区发育迟缓的因素能够得到适当控制,则可以最大限度地减少发育迟缓。许多因素被认为影响发育迟缓的发生率,其中之一是粮食安全。如果一个家庭发生粮食不安全,这可能会增加正在增加的发育迟缓事件的比例,这可能直接增加全国发育迟缓发病率,并将继续成为印度尼西亚的一个主要健康问题。印度尼西亚。本研究旨在分析家庭粮食安全、家庭社会因素与发育迟缓发生率的关系。这项研究是在巨港市进行的,确切地说是在巨港的11 Ilir健康中心。采用的研究方法是横断面设计。研究样本的确定,根据本研究确定的样本纳入标准和排除标准,采用有目的抽样的方法进行。研究样本为0 - 59个月的幼儿,共40人。数据采用卡方分析,= 0.05。本研究发现,家庭粮食安全(p = 0.031)、家庭规模(p = 0.000)与发育迟缓发生率存在显著相关,而母亲年龄(p = 0.393)和母亲受教育程度(p = 0.283)变量与发育迟缓发生率无显著相关。家庭粮食安全与发育迟缓的发生率直接相关,非粮食不安全家庭中的家庭往往有被列为发育迟缓的五岁以下儿童,这是由于营养摄入在数量和质量上都缺乏,不符合发育迟缓幼儿的营养充足标准。希望为了减少发育不良的发生率,政府需要在减少发育不良发生率方面增加一个以当地食物为基础的工作计划。
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Analisis Ketahanan Pangan dan Karakteristik Rumah Tangga dengan Kejadian Stunting
Stunting is a condition of chronic growth failure experienced by toddlers that can cause children to experience difficulties in achieving optimal growth and development according to their age. Stunting can be minimized if the factors that affect stunting in the region can be controlled properly. Many factors are thought to influence the incidence of stunting, one of which is food security. If food insecurity occurs in a household, this can increase the proportion of stunting events that are increasing which can directly increase the national stunting incidence rate and will continue to be a major health problem in Indonesia. Indonesia. The purpose of this study was to analyze the relationship between household food security and household social factors with the incidence of stunting. The research was conducted in Palembang City, precisely at the 11 Ilir Health Center in Palembang. The research method used is a cross-sectional design. The determination of the research sample was carried out by purposive sampling based on the inclusion and exclusion criteria of the sample that had been determined in this study. The research sample was toddlers aged 0 – 59 months totaling 40 people. Analysis of the data used is chi-square with = 0.05. In this study, it was found that there was a significant relationship between household food security (p = 0.031), and household size (p = 0.000) with the incidence of stunting, while for the variable mother's age (p = 0.393) and mother's education level (p = 0.283) is known to have no significant relationship with the incidence of stunting. Household food security is directly related to the incidence of stunting, families in households who are not food insecure tend to have children under five who are classified as stunting, this is due to the lack of nutritional intake received both in terms of quantity and quality and does not meet the nutritional adequacy standard for stunting toddlers. It is hoped that to reduce the incidence of stunting, the government needs to add a local food-based work program in reducing the incidence of stunting.
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