利用近红外光无创表征鸡胚体和心脏运动

Alin Khaliduzzaman , Shinichi Fujitani , Naoshi Kondo , Yuichi Ogawa , Tateshi Fujiura , Tetsuhito Suzuki , Ayuko Kashimori , Md Syduzzaman , Afzal Rahman
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引用次数: 11

摘要

胚胎运动,即身体和心脏活动,是鸡胚发育的重要生理现象。目前,还没有一种完整的、无创的方法可以同时定量鸡胚在孵育期间的体动力和心律。本研究探讨了使用近红外传感器同时监测胚胎体和心脏运动。取浅棕色鸡蛋(ROSS 308)孵育第6 ~ 19天,测定鸡胚活动信号。利用快速傅立叶变换和数值积分技术,提取鸡胚周期活动的信号特征(峰值频率和信号能量),量化鸡胚的身体和心脏运动。在整个潜伏期发现两种类型的身体运动。在早期孵化阶段,运动是周期性的;不同胚胎的模式不同。在孵育中后期,运动不规则,与周期性运动相比频率较低。整个潜伏期的心率从3.8到4.8 Hz不等,而心跳强度在潜伏期急剧增加,在第13至14天达到峰值,随后下降。这些结果表明,近红外传感与信号处理相结合,具有监测胚胎运动和心律的潜力,可用于发育生理学、心血管医学和精密家禽生产系统。
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Non-invasive characterization of chick embryo body and cardiac movements using near infrared light

Embryonic movements, body and cardiac activity, are important physiological phenomena for chick embryo development. Currently, there is no complete non-invasive method for simultaneously quantifying chick embryonic body motility and cardiac rhythm during incubation. This study investigates the use of a near infrared sensor to simultaneously monitor embryonic body and cardiac movements. Light brown chicken eggs (ROSS 308) were incubated for chick embryos activity signals measurement from day 6 to 19. Signal features (peak frequencies and signal energy) of chick embryo periodical activity were extracted to quantify both body and cardiac movements using fast Fourier transform and numerical integration. Two types of body movement were found throughout the whole incubation period. During the early stage of incubation, the movement was periodic; with the pattern differing between embryos. In the mid to late stages of incubation, movements were irregular and had a lower frequency compared to the periodic motion. Heart rates throughout the incubation period varied from 3.8 to 4.8 Hz, while heart beat strength sharply increased during incubation, peaking at day 13 to 14, and then subsequently subsiding. These results indicate that near infrared sensing, combined with signal processing, has the potential to monitor embryo motility and cardiac rhythm that could be used in developmental physiology, cardiovascular medicine and precision poultry production systems.

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来源期刊
Engineering in Agriculture, Environment and Food
Engineering in Agriculture, Environment and Food Engineering-Industrial and Manufacturing Engineering
CiteScore
1.00
自引率
0.00%
发文量
4
期刊介绍: Engineering in Agriculture, Environment and Food (EAEF) is devoted to the advancement and dissemination of scientific and technical knowledge concerning agricultural machinery, tillage, terramechanics, precision farming, agricultural instrumentation, sensors, bio-robotics, systems automation, processing of agricultural products and foods, quality evaluation and food safety, waste treatment and management, environmental control, energy utilization agricultural systems engineering, bio-informatics, computer simulation, computational mechanics, farm work systems and mechanized cropping. It is an international English E-journal published and distributed by the Asian Agricultural and Biological Engineering Association (AABEA). Authors should submit the manuscript file written by MS Word through a web site. The manuscript must be approved by the author''s organization prior to submission if required. Contact the societies which you belong to, if you have any question on manuscript submission or on the Journal EAEF.
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