植物龙葵抗氧化、抑菌及细胞毒活性的筛选

M. Verma, P. Raj, H. Chandrasekhar, J. Rao, N. Udupa
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引用次数: 4

摘要

采用不同的方法测定了大胡科植物马龙果叶和茎皮的体外抗氧化、抗菌和细胞毒活性。体外抗氧化活性DPPH实验显示,茎皮提取物的抑制浓度(IC50)值为10.13,而叶提取物的IC50值为14.85。标准抗坏血酸IC50=7.28。在清除ABTS自由基活性方面,叶提取物IC50=7.61优于茎皮提取物IC50=9.77。标准抗坏血酸IC50=11.76。茎皮提取物IC50=573.39比叶提取物IC50=⇒1000抑制一氧化氮自由基活性更好。而标准抗坏血酸的IC50值为127.16。碱性DMSO法(NBT法)对超氧自由基的清除效果表明,叶提取物IC50=54.12的清除效果优于茎皮提取物IC50=55.52的清除效果。而茎皮和叶提取物的抗氧化活性与标准抗氧化剂芦丁的IC50值非常接近,IC50值为49.73。在抗微生物活性方面,叶提取物对大肠杆菌、铜绿假单胞菌、枯草芽孢杆菌和金黄色葡萄球菌的MIC分别为62.5µg/ml ~ 125µg/ml、125µg/ml ~ 250µg/ml和31.25µg/ml ~ 62.5µg/ml。而茎皮提取物的MIC值为大肠杆菌500µg/ml至1000µg/ml,铜绿假单胞菌250µg/ml至500µg/ml,枯草芽孢杆菌62.5µg/ml至125µg/ml,金黄色葡萄球菌62.5µg/ml至125µg/ml。环丙沙星作为标准抗生素,4种菌株的MIC均在1.953µg/ml ~ 7.813µg/ml之间。以人肝癌细胞株HepG2为实验对象,研究了黄芩叶及茎皮提取物的细胞毒性。采用MTT法测定两种提取物在1000µg/ml、500µg/ml、250µg/ml和125µg/ml浓度下的活性。叶皮提取物和茎皮提取物均表现出良好的细胞毒活性,CTC50值分别为51.07µg/ml和22.32µg/ml。
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Screening of plant Macaranga peltata for its antioxidant, antimicrobial and cytotoxicity activity
The plant Macaranga peltata (Euphorbiaceae) leaves and stem bark was tested for its in vitro antioxidant, antimicrobial and cytotoxicity activity using different methods. In vitro anti oxidant activity Stem Bark extract showed Inhibitory concentration 50 % (IC50) value of 10.13 than the Leaf extract IC50=14.85 for DPPH Assay. Standard Ascorbic acid showed IC50=7.28. For ABTS free radical scavenging activity Leaf extract IC50=7.61 showed better activity than the Stem Bark extract IC50=9.77. Standard anti-oxidant Ascorbic acid showed IC50=11.76. The Nitric Oxide Radical inhibition activity was better shown by Stem Bark extract IC50=573.39 than Leaf extract IC50⇒1000. Whereas IC50 value for the standard anti-oxidant Ascorbic acid was 127.16. Scavenging of Superoxide radical by Alkaline DMSO method i.e. NBT Assay showed better activity for Leaf extract IC50=54.12 than Stem Bark extract IC50=55.52. But both Stem Bark and Leaf extract showed very good activity for NBT Assay and their IC50 values were very close to the Standard anti-oxidant Rutin IC50=49.73. In anti microbial activity MIC for Leaf extract was between 62.5µg/ml to 125µg/ml for Escherichia coli, 125µg/ml to 250µg/ml for Pseudomonas aeruginosa, 62.5µg/ml to 125µg/ml for Bacillus subtilis and 31.25µg/ml to 62.5µg/ml for Staphylococcus aureus. Whereas MIC for Stem Bark extract was between 500µg/ml to 1000µg/ml for Escherichia coli, 250µg/ml to 500µg/ml for Pseudomonas aeruginosa, 62.5µg/ml to 125µg/ml for Bacillus subtilis and 62.5µg/ml to 125µg/ml for Staphylococcus aureus. Ciprofloxacin used as standard antibiotic showed MIC between 1.953 µg/ml to7.813 µg/ml for all four bacterial strains. Cytotoxicity of Macaranga peltata Leaf and Stem Bark extracts was tested on Human Liver Cancer cell line HepG2. Four concentrations (1000µg/ml, 500µg/ml, 250µg/ml and 125µg/ml) of both extract were tested for the activity by MTT assay. Both Leaf and Stem Bark extracts showed very good cytotoxicity activity and their CTC50 value was 51.07 µg/ml and 22.32 µg/ml respectively.
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