{"title":"饲料卫生。","authors":"S. Ricke","doi":"10.1079/9781789245684.0177","DOIUrl":null,"url":null,"abstract":"Abstract\n This chapter focused on the cleaning and disinfection of feeds which includes the following topics: feed microbial ecology; feed contamination (bacteriophages, bacteria, and fungi); feed hygiene practices (physical aspects, thermal treatment and addition of chemical and biological additives); feed evaluation and analyses; and feed hygiene management.","PeriodicalId":116804,"journal":{"name":"Biosecurity in animal production and veterinary medicine: from principles to practice","volume":"10 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Feed hygiene.\",\"authors\":\"S. Ricke\",\"doi\":\"10.1079/9781789245684.0177\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract\\n This chapter focused on the cleaning and disinfection of feeds which includes the following topics: feed microbial ecology; feed contamination (bacteriophages, bacteria, and fungi); feed hygiene practices (physical aspects, thermal treatment and addition of chemical and biological additives); feed evaluation and analyses; and feed hygiene management.\",\"PeriodicalId\":116804,\"journal\":{\"name\":\"Biosecurity in animal production and veterinary medicine: from principles to practice\",\"volume\":\"10 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Biosecurity in animal production and veterinary medicine: from principles to practice\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1079/9781789245684.0177\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biosecurity in animal production and veterinary medicine: from principles to practice","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1079/9781789245684.0177","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Abstract
This chapter focused on the cleaning and disinfection of feeds which includes the following topics: feed microbial ecology; feed contamination (bacteriophages, bacteria, and fungi); feed hygiene practices (physical aspects, thermal treatment and addition of chemical and biological additives); feed evaluation and analyses; and feed hygiene management.