新冠肺炎大流行期间儿童饮食模式与西尼阿斯县Sirombu区Tugala村学龄前儿童营养状况的关系

Herlina
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摘要

每年2月和8月在西尼亚斯州卫生局对儿童的营养状况进行两次监测。进行了监测,以确定西尼亚斯县每个地区儿童的营养状况,并利用若干指标找出儿童营养状况普遍情况的一些描述。可以用来判断该地区儿童营养状况的指标,可以从儿童按年龄体重指标(W/A)、按年龄身高指标(TB/U)、按身高体重指标(BB/TB)看出。据当地卫生局称,营养不良发生率最高的是西尼亚斯摄政,达到9.89%。从以上数据可以看出,在全球和印度尼西亚发生COVID-19大流行之前,儿童的营养问题仍然很高,特别是在世界各国都发生了COVID-19传播病例的情况下。2019冠状病毒病大流行造成的影响将是营养不良,原因多种多样,包括:(1)经济状况下降导致的饮食不良;(2)营养不规范、卫生水平低、获得卫生服务的机会少、疾病传播率高。本研究采用横向研究方法。研究样本是67人。
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Relationship Of Children's Eating Patterns During The Covid-19 Pandemic With The Nutritional Status Of Preschool Age Children In Tugala Village, Sirombu District, West Nias Regency 2022
Monitoring the nutritional status of children at the West Nias Health Office is carried out twice a year in February and August. Monitoring was carried out to determine the nutritional status of children in every region in West Nias Regency and to find out some descriptions of the prevalence of children's nutritional status with several indicators. Indicators that can be used to determine the nutritional status of children in the area can be seen from indicators of children's weight according to age (W/A), indicators according to height for age (TB/U), and indicators of weight according to height (BB/TB). According to the local Health Office, the highest prevalence of malnutrition is in West Nias Regency, reaching 9.89%. From the data above, it has been shown that before the COVID-19 pandemic that occurred in the world and in Indonesia itself, nutritional problems that occurred in children were still high, especially coupled with the occurrence of cases of the spread of COVID-19 that had occurred in various countries around the world. The impact caused by the COVID-19 pandemic will be malnutrition due to various reasons, including: (1) poor diet due to declining finances, (2) non-standard nutrition, low level of hygiene, low access to health, and high spread of disease. This research is a research method approach Crossectional. The research sample is 67 people.
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