A. Cirolini, Taís Paranhos Bilião, V. Rosa, Ana Paula Daniel
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引用次数: 0
摘要
本研究旨在确定高中生对快餐类型的偏好和消费频率。对两所公立学校(Agudo和Santa Maria RS)的年轻高中生在日常环境和学校供餐期间对快餐的偏好和消费频率进行问卷调查。研究发现,被评估的两所公立学校的学生至少每30天消费一次食品类型的产品(Xis, Burger和mcdonald),消费频率可能与家庭收入和此类食品的可获得性有关。调查还发现,虽然市场上还没有提供富含纤维的牛肉汉堡等肉类产品,但约有70%的年轻人消费这些产品。PALAVRAS-CHAVE:优选,frequência,发射rápidos。
CONSUMO DE ALIMENTOS DO TIPO LANCHES RÁPIDOS (Fast Food) POR ESTUDANTES DE ENSINO MÉDIO
The present research sought to identify the preference and frequency of consumption of food fast food type performed by high school students. The questionnaires on the preference and frequency of consumption of fast food in the everyday environment and during school feeding young high school students occurred in two public schools (Agudo and Santa Maria RS). It was found that students from two public schools evaluated consume fest food type products at least every 30 days (Xis, Burger and Mc Donalds) and the frequency of consumption may be related to family income and availability of this type of food. It was also observed that although the market still does not present available meat products such as beef burger enriched with fiber, around 70% of young people consume these products. PALAVRAS-CHAVE: preferencia, frequência, lanches rápidos.