SCOR和AHP测量GEMPOLKREP糖工厂供应绩效管理的方法

Eka Ayu Yusliana, Muslimin Abdulrahim
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摘要

本研究旨在衡量或评估位于德国德文州的宝洁公司的供应链管理。Gempolkrep, Kec。东爪哇Mojokerto Regency的Gedeg。PG. Gempolkrep是PT Sinergi Gula Nusantara糖厂单位的农用工业公司之一。本研究主要关注SCM中包含的六个业务过程,即计划、来源、制造、交付、返回和启用。本研究采用供应链操作参考(SCOR)方法和层次分析法(AHP)来完成。使用SCOR性能属性可靠性、响应性、敏捷性、成本和资产管理。数据收集是通过直接观察、访谈和问卷调查完成的。此外,使用SCOR方法对从该方法获得的度量进行计算。每个指标得分将使用AHP方法计算加权优先级。本研究的结果表明PG供应链管理的绩效。Gempolkrep“好”,在0 - 100的范围内,最终结果为84.26。计划0.13、来源0.14、制作0.15、交付0.19、返回0.19和启用0.21过程的最终结果。建议工厂对工艺辅助材料的采购、工艺辅助材料的交付和维护进行评估和改进。
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METODE SCOR DAN AHP SEBAGAI PENGUKURAN KINERJA SUPPLY CHAIN MANAGEMENT PADA PABRIK GULA GEMPOLKREP (PERSERO)
This study aims to measure or evaluate the Supply Chain Management of PG. Gempolkrep which is located in Dsn. Gempolkrep, Kec. Gedeg, Mojokerto Regency, East Java. PG. Gempolkrep is one of the agro-industrial companies of the Sugar Factory unit of PT Sinergi Gula Nusantara. This research focuses on six business processes contained in SCM, namely Plan, Source, Make, Deliver, Return, and Enable. The completion of this research uses the Supply Chain Operation Reference (SCOR) method and Analytical Hierarchy Process (AHP). Using SCOR performance attributes Reliability, Responsiveness, Agility, Cost, and Asset Management. Data collection is done by direct observation, interviews, and questionnaires. Furthermore, calculations are carried out on the metrics obtained from the approach using the SCOR method. Each metric score will be weighted priorities calculated using the AHP method. The results of this study indicate the performance of PG supply chain management. Gempolkrep "Good" as evidenced by the final result of 84.26 on a scale of 0 - 100. The final results of the Plan 0.13, Source 0.14, Make 0.15, Deliver 0.19, Return 0.19, and Enable 0.21 processes. Proposals for the factory to carry out evaluations and improvements focused on the procurement of process auxiliary materials, delivery of process auxiliary materials, and maintenance.
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ANALISIS BEBAN KERJA UNTUK MENENTUKAN KEBUTUHAN TENAGA KERJA MENGGUNAKAN METODE FULL TIME EQUIVALENT (FTE) PADA PT SO GOOD FOOD ANALISIS PERENCANAAN PERSEDIAAN BAHAN BAKU PADA PT. PESONA ARNOS BETON DI KEDAMEAN, GRESIK PENGARUH PASCA PANDEMI COVID-19 TERHADAP MOTIVASI PERJALANAN WISATA KE ANYER BANTEN METODE SCOR DAN AHP SEBAGAI PENGUKURAN KINERJA SUPPLY CHAIN MANAGEMENT PADA PABRIK GULA GEMPOLKREP (PERSERO) PENGUKURAN KEEFEKTIFAN MESIN LOHIA 1 MENGGUNAKAN METODE TOTAL PRODUCTIVE MAINTENANCE (TPM) DI PT. KERTA RAJASA RAYA, PLANT MOJOSARI
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