印度北方邦兰普尔区米拉克地块玉米-小麦种植制度下土壤质量评价

Ravindra Kumar, Manoj Kumar Singh, A. Mishra, Reshu Singh, N. Tripathi
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摘要

土壤是最重要的自然资源之一,是一个国家赖以生存的系统和人民社会经济发展的基础。由于农业用地面积迅速减少、土壤肥力下降和土壤退化加剧、错误的土地政策和投入物使用不平衡,人们比以往任何时候都更加重视土壤问题(Kanwar, 2004年)。所有上述因素都要求在研究中从最大作物产量转向作物生产系统的可持续性,而不使土壤健康和环境质量退化。土壤在形态、物理、化学和生物特性方面差别很大。由于这些特征影响土壤对管理措施的反应,因此有必要了解每一类土壤的这些特征。土壤肥力是控制作物产量的重要因素之一。在土壤中,养分的变异性取决于土壤和耕作制度的水文特性。在本研究中,从21克村务委员会收集了366个土壤样品并进行了分析。土壤样品按稻麦种植顺序采集。土壤样品的分析表明,82%的样品有机质含量中等,100%的土壤样品缺乏速效氮,92%的土壤样品磷和100%的钾分别处于中等范围。土壤微量元素铜、铁含量充足,锰、锌缺乏。
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Assessment of soil quality under maize-wheat cropping system of Milak block, district Rampur, Uttar Pradesh
Soil is one of the most important vital natural resource, defends the life supporting system of a country and socio-economic development of its people. More than ever before, a renewed attention is being given to soil due to rapid declining land area for agriculture, declining soil fertility and increasing soil degradation, wrong land policies and imbalance use of inputs (Kanwar, 2004). All the above factors call for a paradigm shift in research away from maximum crop production to the sustainability of crop production system without degradation of soil health and environmental quality. Soils differ greatly in their morphological, physical, chemical and biological characteristics. Since these characteristics affect the response of soil to management practices it is necessary to have information about these characteristics of each category of soil. Soil fertility is one of the important factors controlling yields of the crops. Within a soil, nutrient variability exists depending upon the hydrological properties of the soil and cropping system. In the present study 366 soil samples were collected from 21 gram panchayats and were analyzed. The soil samples were collected from rice-wheat cropping sequence. Analysis of soil samples revealed that 82 per cent samples were medium in organic matter content, 100 per cent soil samples were deficient in available nitrogen, while 92 per cent P and 100 per cent K samples were in medium range respectively. Among the micronutrients tested copper and iron were in sufficient range while manganese and zinc were deficient in soil.
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