{"title":"哈里亚纳邦蔬菜的面积、产量和生产力的增长和趋势-à-vis印度","authors":"AJAY KUMAR, AARTI BAJWAN, None SUNITA, SUMIT YADAV, RAKESH KUMAR, VIKASH KUMAR, ROHIT KUMAR SHARMA, NIDHI TYAGI, DEVA SHRI MAAN, DESH RAJ CHOUDHARY","doi":"10.56093/ijas.v93i10.140154","DOIUrl":null,"url":null,"abstract":"Vegetable farming plays an important role in the country's agricultural economy. Between the actual harvested yield and the potential yield of vegetable crops in Haryana state, there is a notable discrepancy. As a result, potential has yet to be fully realized. Numerous other industries, like processing, seeds industry, fertilizer, pesticides and farm machinery industry are supported by vegetables. The present study was carried out to analyze the trend in area, production and productivity of overall vegetables in Haryana and India. Area, production and productivity of overall vegetables shows a significant increase and positive trend from 1990–91 to 2020–21 with a compound annual growth rate (CAGR) of 7.00, 8.13 and 1.06% in Haryana and 3.18, 4.65 and 1.43% in India. Potato, onion, tomato, radish, carrot, cauliflower and bottle gourd are the major vegetables grown, amongst which highest production, viz. 0.81 and 54.75 million tonnes was recorded under potato during 2020–21 in Haryana and India, respectively.","PeriodicalId":13499,"journal":{"name":"Indian Journal of Agricultural Sciences","volume":"117 1","pages":"0"},"PeriodicalIF":0.3000,"publicationDate":"2023-10-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Growth and trend in area, production and productivity of vegetables in Haryana vis-à-vis India\",\"authors\":\"AJAY KUMAR, AARTI BAJWAN, None SUNITA, SUMIT YADAV, RAKESH KUMAR, VIKASH KUMAR, ROHIT KUMAR SHARMA, NIDHI TYAGI, DEVA SHRI MAAN, DESH RAJ CHOUDHARY\",\"doi\":\"10.56093/ijas.v93i10.140154\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Vegetable farming plays an important role in the country's agricultural economy. Between the actual harvested yield and the potential yield of vegetable crops in Haryana state, there is a notable discrepancy. As a result, potential has yet to be fully realized. Numerous other industries, like processing, seeds industry, fertilizer, pesticides and farm machinery industry are supported by vegetables. The present study was carried out to analyze the trend in area, production and productivity of overall vegetables in Haryana and India. Area, production and productivity of overall vegetables shows a significant increase and positive trend from 1990–91 to 2020–21 with a compound annual growth rate (CAGR) of 7.00, 8.13 and 1.06% in Haryana and 3.18, 4.65 and 1.43% in India. Potato, onion, tomato, radish, carrot, cauliflower and bottle gourd are the major vegetables grown, amongst which highest production, viz. 0.81 and 54.75 million tonnes was recorded under potato during 2020–21 in Haryana and India, respectively.\",\"PeriodicalId\":13499,\"journal\":{\"name\":\"Indian Journal of Agricultural Sciences\",\"volume\":\"117 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.3000,\"publicationDate\":\"2023-10-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Indian Journal of Agricultural Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.56093/ijas.v93i10.140154\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Agricultural Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.56093/ijas.v93i10.140154","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
Growth and trend in area, production and productivity of vegetables in Haryana vis-à-vis India
Vegetable farming plays an important role in the country's agricultural economy. Between the actual harvested yield and the potential yield of vegetable crops in Haryana state, there is a notable discrepancy. As a result, potential has yet to be fully realized. Numerous other industries, like processing, seeds industry, fertilizer, pesticides and farm machinery industry are supported by vegetables. The present study was carried out to analyze the trend in area, production and productivity of overall vegetables in Haryana and India. Area, production and productivity of overall vegetables shows a significant increase and positive trend from 1990–91 to 2020–21 with a compound annual growth rate (CAGR) of 7.00, 8.13 and 1.06% in Haryana and 3.18, 4.65 and 1.43% in India. Potato, onion, tomato, radish, carrot, cauliflower and bottle gourd are the major vegetables grown, amongst which highest production, viz. 0.81 and 54.75 million tonnes was recorded under potato during 2020–21 in Haryana and India, respectively.
期刊介绍:
The Indian Journal of Agricultural Sciences publishes papers concerned with the advancement of agriculture throughout the world. It publishes original scientific work related to strategic and applied studies in all aspects of agricultural science and exploited species, as well as reviews of scientific topics of current agricultural relevance.
Specific topics of interest include (but are not confined to): genetic resources, all aspects of crop improvement,crop production,crop protection, physiology, modeling of crop systems, the scientific underpinning of agronomy, engineering solutions, decision support systems, land use, environmental impacts of agriculture and forestry, impacts of climate change, rural biodiversity, experimental design and statistical analysis, the application of new analytical and study methods (including molecular studies) and agricultural economics. The journal also publishes book reviews.
Articles are accepted on the following broad disciplines:
Agric. Engineering & Technology, Agric. Social & Economic Sci., Agronomy, Biometry, Biosciences, Cytology, Ecology, Environmental Sciences, Fertilization, Forestry , Genetics, Horticultural Sciences, Microbiology, Pest, Weed Control etc., Molecular Biology, Plant Pathology, Plant Breeding, Physiology and Biochemistry, Soil Sciences, Special Cultivation Technology, Stress Breeding, Agric. extension, and Cell Biology.