芽孢杆菌和曲霉对青葱根际微生物群多样性及扭曲病的抑制作用

Dini Sundari, Arif Wibowo, Tri Joko, Ani Widiastuti, Arlyna Budi Pustika
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摘要

扭曲病(Fusarium spp.)是一种地方病,它减少了日惹Bantul Samas沿海土地地区的葱产量。施用芽孢杆菌可通过分泌次生代谢物和增强土壤抑制力来抑制扭曲病。本研究旨在通过培养微生物法研究喷施芽孢杆菌对青葱发病、产量的影响及其对根茎微生物群多样性的影响。以密度为108 cfu mL-1的芽孢杆菌和密度为106 cfu mL-1的曲霉霉喷施于青葱。采用杀菌剂百菌清、丙环康唑和丙氯嗪防治。采用核糖体基因间间隔分析(RISA)方法分析了根细菌和真菌的多样性。分析结果表明,喷施白僵菌B-27、白僵菌B-27与蜡样白僵菌RC76联合喷施以及施施曲霉均不能增强对扭曲病的抑制作用,但能提高大葱球茎产量,分别达到7.10、7.80和8.43吨/公顷。此外,研究结果还揭示了根际微生物组的多样性,喷施芽孢杆菌与对照的细菌多样性差异为39%,而施施曲霉的细菌多样性差异为43%。与对照相比,喷施芽孢杆菌未能抑制扭曲病的发生。但与对照相似的病发率,喷施芽孢杆菌的产量比对照高70%。结果表明,喷施芽孢杆菌能提高青葱植株对扭曲病的耐受性。
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The Diversity of Shallot Rhizomicrobiome and Twisted Disease Suppression with The Applicationof Bacillus spp. and Trichoderma asperellum
Twisted disease (Fusarium spp.) is an endemic disease that reduces shallot production in the coastal land area of Samas, Bantul, Yogyakarta. The application of Bacillus spp. can suppress the twisted disease by secreting secondary metabolites and enhancing soil suppressiveness. This study aimed to determine the effectiveness of adding spraying Bacillus spp. on the disease incidence, production of shallots, and their effect on the diversity of rhizomicrobiome by culture microbe approaches. Bacillus spp. with a density 108 cfu mL-1, Trichoderma asperellum 106 cfu mL-1 was applied by spraying to the shallot. Fungicide chlorothalonil, propiconazole, and prochloraz were used to control the disease. The diversity of rhizobacteria and fungi was analyzed using the ribosomal intergenic spacer analysis (RISA) method. Based on the analysis result, the addition of spraying B. velezensis B-27, combination B. velezensis B-27 and B. cereus RC76, and T. asperellum was unable to enhance the suppression of twisted disease, but it was able to enhance the production of shallot bulbs reaching 7.10, 7.80, and 8.43 ton ha-1. Furthermore, the result revealed the diversity of the rhizomicrobiome, spraying Bacillus sp. showed 39% differences in bacterial diversity with control while T. asperellum caused 43% difference in the diversity. Spraying Bacillus spp. has not been able to suppress the incidence of twisted diseases compared to control. However, the similar disease incidence on a spraying Bacillus spp. and control showed a higher production until 70% compared to control. This result showed that the addition of spraying Bacillus spp. able to increase the tolerance of shallot plants toward twisted disease.
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