2000 - 2020年中国种植业碳源汇空间分析

IF 1.7 4区 农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY Cogent Food & Agriculture Pub Date : 2023-10-08 DOI:10.1080/23311932.2023.2264592
Guofeng Wang, Pu Liu, Baohui Zhao, Fan Zhang
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引用次数: 0

摘要

种植业作为全球温室气体排放的来源和碳汇系统发挥着重要作用。明确种植业的碳源和碳汇,对发展低碳农业至关重要。本研究基于2000 - 2020年的作物数据,计算种植业的碳源和碳汇,并利用Theil指数进行进一步分析。结果表明:中国种植业碳源总量呈现先增加后减少的趋势,在7571 ~ 9822万吨之间,年均增长率为2.06%;种植业碳汇由56380.5万吨增加到86442万吨,增长53.32%。值得注意的是,全国净碳汇呈现稳定增长趋势,从2000年的4.881亿吨增加到2020年的7.6621亿吨。二是碳源汇差异加大,分布差异基本为区域内差异。第三,区域净碳汇变化存在明显差异,且区域分布不平衡。广西的净碳汇水平最高。因此,发展低碳种植业需要减少对农业投入品的依赖,并制定有区域特色的农业减碳政策。它还涉及探索各地区农业碳减排潜力,促进区域合作,完善区域任务分工机制。
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Spatial analysis of carbon source and sink in China’s planting industry from 2000 to 2020
The planting industry plays a significant role as both a source of global greenhouse gas emissions and a carbon sink system. It is crucial to clarify the carbon sources and sinks of the planting industry for the development of low-carbon agriculture. This study calculates the carbon sources and sinks of the planting industry based on crop data from 2000 to 2020 and utilizes the Theil index for further analysis. The results indicate that the total carbon sources of the planting industry in China initially increased and then decreased, ranging from 75.71 million tons to 98.22 million tons, with an average annual growth rate of 2.06%. On the other hand, the carbon sinks of the planting industry increased from 563.805 million tons to 864.42 million tons, reflecting a 53.32% increase. Notably, the national net carbon sinks demonstrated a steady growth trend, rising from 488.10 million tons in 2000 to 766.21 million tons in 2020. Secondly, the differences of carbon sources and sinks have increased and the distribution differences were basically differences within regions. Thirdly, with regionally unbalanced distribution, there were obvious differences in the variation of regional net carbon sinks. Guangxi had the highest level of net carbon sinks. Consequently, the development of a low-carbon planting industry necessitates reduced reliance on agricultural inputs and the formulation of region-specific agricultural carbon reduction policies. It also involves exploring the potential for agricultural carbon reduction in each region, promoting regional cooperation, and improving the mechanism for dividing regional tasks.
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来源期刊
Cogent Food & Agriculture
Cogent Food & Agriculture AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
3.30
自引率
5.00%
发文量
79
审稿时长
11 weeks
期刊最新文献
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