Sumaiya Mimmi, Anisur Rahman, Most Anzum, Mahbub Alom, Chayan Saha
{"title":"孟加拉国安装弧形塑料和网盖温室用于生产高价值作物的调查","authors":"Sumaiya Mimmi, Anisur Rahman, Most Anzum, Mahbub Alom, Chayan Saha","doi":"10.5455/faa.158797","DOIUrl":null,"url":null,"abstract":"Climate vulnerable country like Bangladesh is struggling to produce high value crops and to ensure food security. High value crops can ensure food se- curity by reducing poverty and helping farmers to use updated technologies. Greenhouse technology could be potential solution for providing high-value crops year-round. Recently, Bangladesh Agricultural Development Corpora- tion (BADC) installed a greenhouse with modern technologies and facilities to cultivate off-season vegetables and high-value crops at Godhkhali in Jashore for the farmers. The purpose of the study was to investigate the design construction, technical and financial performances of the BADC in- stalled greenhouse for ensuring high-value crops year-round. The relevant data for this study were collected through field visit, experiment, secondary sources, and direct interviews of BADC personnel and greenhouse farmers. The results showed that the solar intensity varied from 40 W m−2 to 150 W m−2 inside the greenhouse from 9.00 AM to 4.00 PM with shed net condition. The maximum temperature was 36 ̊C and minimum was found 26 °C inside greenhouse and the average temperature ranged between 29 °C to 34 °C.The Relative Humidity (RH) was found 75% (maximum) and 46% (minimum). The air velocity was found of 1.3 m s−1 (maximum) and 0 m s−1 (minimum) inside the greenhouse. Comparing crops’ optimum and greenhouse condi- tion, the study has found that the greenhouse has achieved the optimum parameters (solar intensity, temperature, RH) for capsicum and tomato culti- vation in November. The payback period for summer tomato and capsicum was found 1.94 years for the rotation cultivation. The benefit-cost ratio was found of 1.83 which indicates the greenhouse is profitable for farmers. The smart greenhouse can be developed by adding a fan, pad cooling system, and sensor-based system which will help to cultivate lettuce leaf, peas, beans, eggplant, cucumber, strawberry and other high-value crops.","PeriodicalId":53074,"journal":{"name":"Fundamental and Applied Agriculture","volume":"44 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Investigation of BADC installed arctype plastic and net covered greenhouse for production of high value crops in Bangladesh\",\"authors\":\"Sumaiya Mimmi, Anisur Rahman, Most Anzum, Mahbub Alom, Chayan Saha\",\"doi\":\"10.5455/faa.158797\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Climate vulnerable country like Bangladesh is struggling to produce high value crops and to ensure food security. High value crops can ensure food se- curity by reducing poverty and helping farmers to use updated technologies. Greenhouse technology could be potential solution for providing high-value crops year-round. Recently, Bangladesh Agricultural Development Corpora- tion (BADC) installed a greenhouse with modern technologies and facilities to cultivate off-season vegetables and high-value crops at Godhkhali in Jashore for the farmers. The purpose of the study was to investigate the design construction, technical and financial performances of the BADC in- stalled greenhouse for ensuring high-value crops year-round. The relevant data for this study were collected through field visit, experiment, secondary sources, and direct interviews of BADC personnel and greenhouse farmers. The results showed that the solar intensity varied from 40 W m−2 to 150 W m−2 inside the greenhouse from 9.00 AM to 4.00 PM with shed net condition. The maximum temperature was 36 ̊C and minimum was found 26 °C inside greenhouse and the average temperature ranged between 29 °C to 34 °C.The Relative Humidity (RH) was found 75% (maximum) and 46% (minimum). The air velocity was found of 1.3 m s−1 (maximum) and 0 m s−1 (minimum) inside the greenhouse. Comparing crops’ optimum and greenhouse condi- tion, the study has found that the greenhouse has achieved the optimum parameters (solar intensity, temperature, RH) for capsicum and tomato culti- vation in November. The payback period for summer tomato and capsicum was found 1.94 years for the rotation cultivation. The benefit-cost ratio was found of 1.83 which indicates the greenhouse is profitable for farmers. 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引用次数: 0
摘要
像孟加拉国这样易受气候影响的国家正在努力生产高价值作物并确保粮食安全。高价值作物可以通过减少贫困和帮助农民使用最新技术来确保粮食安全。温室技术可能是全年提供高价值作物的潜在解决方案。最近,孟加拉国农业发展公司(BADC)在j岸上的Godhkhali为农民安装了一个采用现代技术和设施的温室,用于种植反季节蔬菜和高价值作物。本研究的目的是研究BADC温室的设计、建造、技术和财务性能,以确保全年高价值作物。本研究的相关数据是通过实地走访、实验、二手资料和对BADC人员和温室农民的直接访谈来收集的。结果表明:在棚网条件下,从上午9点到下午4点,温室内太阳强度在40 ~ 150 W m−2之间变化;温室内最高气温36℃,最低气温26℃,平均气温29 ~ 34℃。相对湿度(RH)最大75%,最小46%。温室内风速最大为1.3 m s - 1,最小为0 m s - 1。对比作物最适条件和温室条件,发现温室在11月达到了辣椒和番茄栽培的最适参数(日照强度、温度、相对湿度)。夏季番茄和辣椒轮作的投资回收期为1.94年。效益成本比为1.83,表明温室对农民是有利的。智能温室可以通过增加风扇、垫式冷却系统和基于传感器的系统来开发,这将有助于种植生菜叶、豌豆、豆类、茄子、黄瓜、草莓和其他高价值作物。
Investigation of BADC installed arctype plastic and net covered greenhouse for production of high value crops in Bangladesh
Climate vulnerable country like Bangladesh is struggling to produce high value crops and to ensure food security. High value crops can ensure food se- curity by reducing poverty and helping farmers to use updated technologies. Greenhouse technology could be potential solution for providing high-value crops year-round. Recently, Bangladesh Agricultural Development Corpora- tion (BADC) installed a greenhouse with modern technologies and facilities to cultivate off-season vegetables and high-value crops at Godhkhali in Jashore for the farmers. The purpose of the study was to investigate the design construction, technical and financial performances of the BADC in- stalled greenhouse for ensuring high-value crops year-round. The relevant data for this study were collected through field visit, experiment, secondary sources, and direct interviews of BADC personnel and greenhouse farmers. The results showed that the solar intensity varied from 40 W m−2 to 150 W m−2 inside the greenhouse from 9.00 AM to 4.00 PM with shed net condition. The maximum temperature was 36 ̊C and minimum was found 26 °C inside greenhouse and the average temperature ranged between 29 °C to 34 °C.The Relative Humidity (RH) was found 75% (maximum) and 46% (minimum). The air velocity was found of 1.3 m s−1 (maximum) and 0 m s−1 (minimum) inside the greenhouse. Comparing crops’ optimum and greenhouse condi- tion, the study has found that the greenhouse has achieved the optimum parameters (solar intensity, temperature, RH) for capsicum and tomato culti- vation in November. The payback period for summer tomato and capsicum was found 1.94 years for the rotation cultivation. The benefit-cost ratio was found of 1.83 which indicates the greenhouse is profitable for farmers. The smart greenhouse can be developed by adding a fan, pad cooling system, and sensor-based system which will help to cultivate lettuce leaf, peas, beans, eggplant, cucumber, strawberry and other high-value crops.