{"title":"不同LED光品质对6种厚植植物无性繁殖的影响","authors":"Jae Hwan Lee, Sang Yong Nam","doi":"10.7235/hort.20230022","DOIUrl":null,"url":null,"abstract":"Pachyphytum, a slow-growing succulent genus, is considered a high-value ornamental plant in high demand as a potted plant. To facilitate and enhance its vegetative propagation, different light-emitting diode (LED) light qualities were used on leaf cuttings. Different light spectrum qualities, i.e., red (peak at 630 nm), blue (peak at 450 nm), purple (peaks at 450 and 650 nm), 3000 K white LED (peaks at 455 and 600 nm), 4100 K white LED (peaks at 455 and 590 nm), and 6500 K white LED (peaks at 450 and 545 nm), were used as treatments for six Pachyphytum species or cultivar, specifically P. compactum, P. glutinicaule, P. machucae, P. oviferum, P. viride, and P. cv. Oviride (P. oviferum × P. viride). The results of this study suggest that the different light qualities studied here significantly affected the growth and development of the Pachyphytum species. The use of blue and 6500 K white LED lights increased survival rates, rooting, and shooting success, while the use of white lights significantly improved shoot and root growth as well as the corresponding fresh and dry weights. However, in terms of the percentage moisture content, the effects of monochromatic red and blue lights, as well as the composite spectral distribution of purple light, were significantly higher compared to the effect of white light. The improvement in root growth and development, and the fresh and dry weights of Pachyphytum species under different light spectra are evidence that the effects of the light quality vary among plant species even when they belong to the same genus. Similarly, the use of different light qualities may be beneficial at certain growth stages for leaf cuttings to promote the optimal development of plant organs. The results of this study provide improved vegetative propagation techniques for Pachyphytum species and other slow-growing succulents propagated through leaf cuttings.","PeriodicalId":17858,"journal":{"name":"Korean Journal of Horticultural Science & Technology","volume":"80 1","pages":"0"},"PeriodicalIF":1.0000,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Vegetative Propagation of Six Pachyphytum Species as Influenced by Different LED Light Qualities\",\"authors\":\"Jae Hwan Lee, Sang Yong Nam\",\"doi\":\"10.7235/hort.20230022\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Pachyphytum, a slow-growing succulent genus, is considered a high-value ornamental plant in high demand as a potted plant. To facilitate and enhance its vegetative propagation, different light-emitting diode (LED) light qualities were used on leaf cuttings. Different light spectrum qualities, i.e., red (peak at 630 nm), blue (peak at 450 nm), purple (peaks at 450 and 650 nm), 3000 K white LED (peaks at 455 and 600 nm), 4100 K white LED (peaks at 455 and 590 nm), and 6500 K white LED (peaks at 450 and 545 nm), were used as treatments for six Pachyphytum species or cultivar, specifically P. compactum, P. glutinicaule, P. machucae, P. oviferum, P. viride, and P. cv. Oviride (P. oviferum × P. viride). The results of this study suggest that the different light qualities studied here significantly affected the growth and development of the Pachyphytum species. The use of blue and 6500 K white LED lights increased survival rates, rooting, and shooting success, while the use of white lights significantly improved shoot and root growth as well as the corresponding fresh and dry weights. However, in terms of the percentage moisture content, the effects of monochromatic red and blue lights, as well as the composite spectral distribution of purple light, were significantly higher compared to the effect of white light. The improvement in root growth and development, and the fresh and dry weights of Pachyphytum species under different light spectra are evidence that the effects of the light quality vary among plant species even when they belong to the same genus. Similarly, the use of different light qualities may be beneficial at certain growth stages for leaf cuttings to promote the optimal development of plant organs. The results of this study provide improved vegetative propagation techniques for Pachyphytum species and other slow-growing succulents propagated through leaf cuttings.\",\"PeriodicalId\":17858,\"journal\":{\"name\":\"Korean Journal of Horticultural Science & Technology\",\"volume\":\"80 1\",\"pages\":\"0\"},\"PeriodicalIF\":1.0000,\"publicationDate\":\"2023-06-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Korean Journal of Horticultural Science & Technology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.7235/hort.20230022\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"HORTICULTURE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Journal of Horticultural Science & Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.7235/hort.20230022","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"HORTICULTURE","Score":null,"Total":0}
Vegetative Propagation of Six Pachyphytum Species as Influenced by Different LED Light Qualities
Pachyphytum, a slow-growing succulent genus, is considered a high-value ornamental plant in high demand as a potted plant. To facilitate and enhance its vegetative propagation, different light-emitting diode (LED) light qualities were used on leaf cuttings. Different light spectrum qualities, i.e., red (peak at 630 nm), blue (peak at 450 nm), purple (peaks at 450 and 650 nm), 3000 K white LED (peaks at 455 and 600 nm), 4100 K white LED (peaks at 455 and 590 nm), and 6500 K white LED (peaks at 450 and 545 nm), were used as treatments for six Pachyphytum species or cultivar, specifically P. compactum, P. glutinicaule, P. machucae, P. oviferum, P. viride, and P. cv. Oviride (P. oviferum × P. viride). The results of this study suggest that the different light qualities studied here significantly affected the growth and development of the Pachyphytum species. The use of blue and 6500 K white LED lights increased survival rates, rooting, and shooting success, while the use of white lights significantly improved shoot and root growth as well as the corresponding fresh and dry weights. However, in terms of the percentage moisture content, the effects of monochromatic red and blue lights, as well as the composite spectral distribution of purple light, were significantly higher compared to the effect of white light. The improvement in root growth and development, and the fresh and dry weights of Pachyphytum species under different light spectra are evidence that the effects of the light quality vary among plant species even when they belong to the same genus. Similarly, the use of different light qualities may be beneficial at certain growth stages for leaf cuttings to promote the optimal development of plant organs. The results of this study provide improved vegetative propagation techniques for Pachyphytum species and other slow-growing succulents propagated through leaf cuttings.
期刊介绍:
Horticultural Science and Technology (abbr. Hortic. Sci. Technol., herein ‘HST’; ISSN, 1226-8763), one of the two official journals of the Korean Society for Horticultural Science (KSHS), was launched in 1998 to provides scientific and professional publication on technology and sciences of horticultural area. As an international journal, HST is published in English and Korean, bimonthly on the last day of even number months, and indexed in ‘SCIE’, ‘SCOPUS’ and ‘CABI’. The HST is devoted for the publication of technical and academic papers and review articles on such arears as cultivation physiology, protected horticulture, postharvest technology, genetics and breeding, tissue culture and biotechnology, and other related to vegetables, fruit, ornamental, and herbal plants.