{"title":"健康饮食周2023","authors":"","doi":"10.1111/nbu.12621","DOIUrl":null,"url":null,"abstract":"Nutrition BulletinVolume 48, Issue 2 p. 304-304 BRITISH NUTRITION FOUNDATION NOTICES Healthy Eating Week 2023 First published: 26 May 2023 https://doi.org/10.1111/nbu.12621Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL No abstract is available for this article. Volume48, Issue2June 2023Pages 304-304 RelatedInformation","PeriodicalId":48536,"journal":{"name":"Nutrition Bulletin","volume":"25 1","pages":"0"},"PeriodicalIF":2.7000,"publicationDate":"2023-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Healthy Eating Week 2023\",\"authors\":\"\",\"doi\":\"10.1111/nbu.12621\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Nutrition BulletinVolume 48, Issue 2 p. 304-304 BRITISH NUTRITION FOUNDATION NOTICES Healthy Eating Week 2023 First published: 26 May 2023 https://doi.org/10.1111/nbu.12621Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL No abstract is available for this article. Volume48, Issue2June 2023Pages 304-304 RelatedInformation\",\"PeriodicalId\":48536,\"journal\":{\"name\":\"Nutrition Bulletin\",\"volume\":\"25 1\",\"pages\":\"0\"},\"PeriodicalIF\":2.7000,\"publicationDate\":\"2023-05-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Nutrition Bulletin\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1111/nbu.12621\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"NUTRITION & DIETETICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nutrition Bulletin","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1111/nbu.12621","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
Nutrition BulletinVolume 48, Issue 2 p. 304-304 BRITISH NUTRITION FOUNDATION NOTICES Healthy Eating Week 2023 First published: 26 May 2023 https://doi.org/10.1111/nbu.12621Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL No abstract is available for this article. Volume48, Issue2June 2023Pages 304-304 RelatedInformation
期刊介绍：
The Nutrition Bulletin provides accessible reviews at the cutting edge of research. Read by researchers and nutritionists working in universities and research institutes; public health nutritionists, dieticians and other health professionals; nutritionists, technologists and others in the food industry; those engaged in higher education including students; and journalists with an interest in nutrition.
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
