KANGKANA NATH, IRA SARMA, SAILEN GOGOI, NILAY BORAH, PRAKASH KALITA, REECHA T DAS
{"title":"综合营养管理对生菜生长及品质性状的影响","authors":"KANGKANA NATH, IRA SARMA, SAILEN GOGOI, NILAY BORAH, PRAKASH KALITA, REECHA T DAS","doi":"10.56093/ijas.v93i8.136136","DOIUrl":null,"url":null,"abstract":"A field experiment was conducted at the research farm of Assam Agricultural University, Jorhat, Assam during winter (rabi) seasons of 2019–20 and 2020–21 to study the effect of integrated nutrient management on growth and quality of lettuce (Lactuca sativa L.). The experiment was laid out in a randomized block design (RBD) with eight treatments and three replications. The treatment combinations were T1, Control; T2, 40:20:40 NPK kg/ha; T3, 40:20:40 NPK kg/ha + FYM 2 tonnes/ha; T4, 40:20:40 NPK kg/ha + FYM 2 tonnes/ha + PSB; T5, FYM 3 tonnes/ha + PSB; T6, 40:20:40 NPK kg/ha +VC 1 tonnes/ha; T7, 40:20:40 NPK kg/ha + VC 1 tonnes/ha + PSB and; T8, VC 2 tonnes/ha + PSB. Observations on the growth parameters were taken at 30 DAP, 45 DAP and at harvest. Among the treatments, T7 recorded the highest yield (27.5 tonnes/ha), net income (192703.00) and other quality parameters. However, the benefit-cost ratio was found maximum (2.6) in the treatment T4 due to lesser cost of FYM as compared to vermicompost used in the treatment T7. Therefore, the combined use of NPK, FYM and PSB (T4) may be recommended for economic as well as environment friendly production of lettuce.","PeriodicalId":13499,"journal":{"name":"Indian Journal of Agricultural Sciences","volume":"80 1","pages":"0"},"PeriodicalIF":0.3000,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effect of integrated nutrient management on growth and quality traits of lettuce (Lactuca sativa)\",\"authors\":\"KANGKANA NATH, IRA SARMA, SAILEN GOGOI, NILAY BORAH, PRAKASH KALITA, REECHA T DAS\",\"doi\":\"10.56093/ijas.v93i8.136136\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"A field experiment was conducted at the research farm of Assam Agricultural University, Jorhat, Assam during winter (rabi) seasons of 2019–20 and 2020–21 to study the effect of integrated nutrient management on growth and quality of lettuce (Lactuca sativa L.). The experiment was laid out in a randomized block design (RBD) with eight treatments and three replications. The treatment combinations were T1, Control; T2, 40:20:40 NPK kg/ha; T3, 40:20:40 NPK kg/ha + FYM 2 tonnes/ha; T4, 40:20:40 NPK kg/ha + FYM 2 tonnes/ha + PSB; T5, FYM 3 tonnes/ha + PSB; T6, 40:20:40 NPK kg/ha +VC 1 tonnes/ha; T7, 40:20:40 NPK kg/ha + VC 1 tonnes/ha + PSB and; T8, VC 2 tonnes/ha + PSB. Observations on the growth parameters were taken at 30 DAP, 45 DAP and at harvest. Among the treatments, T7 recorded the highest yield (27.5 tonnes/ha), net income (192703.00) and other quality parameters. However, the benefit-cost ratio was found maximum (2.6) in the treatment T4 due to lesser cost of FYM as compared to vermicompost used in the treatment T7. Therefore, the combined use of NPK, FYM and PSB (T4) may be recommended for economic as well as environment friendly production of lettuce.\",\"PeriodicalId\":13499,\"journal\":{\"name\":\"Indian Journal of Agricultural Sciences\",\"volume\":\"80 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.3000,\"publicationDate\":\"2023-08-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Indian Journal of Agricultural Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.56093/ijas.v93i8.136136\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Agricultural Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.56093/ijas.v93i8.136136","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
Effect of integrated nutrient management on growth and quality traits of lettuce (Lactuca sativa)
A field experiment was conducted at the research farm of Assam Agricultural University, Jorhat, Assam during winter (rabi) seasons of 2019–20 and 2020–21 to study the effect of integrated nutrient management on growth and quality of lettuce (Lactuca sativa L.). The experiment was laid out in a randomized block design (RBD) with eight treatments and three replications. The treatment combinations were T1, Control; T2, 40:20:40 NPK kg/ha; T3, 40:20:40 NPK kg/ha + FYM 2 tonnes/ha; T4, 40:20:40 NPK kg/ha + FYM 2 tonnes/ha + PSB; T5, FYM 3 tonnes/ha + PSB; T6, 40:20:40 NPK kg/ha +VC 1 tonnes/ha; T7, 40:20:40 NPK kg/ha + VC 1 tonnes/ha + PSB and; T8, VC 2 tonnes/ha + PSB. Observations on the growth parameters were taken at 30 DAP, 45 DAP and at harvest. Among the treatments, T7 recorded the highest yield (27.5 tonnes/ha), net income (192703.00) and other quality parameters. However, the benefit-cost ratio was found maximum (2.6) in the treatment T4 due to lesser cost of FYM as compared to vermicompost used in the treatment T7. Therefore, the combined use of NPK, FYM and PSB (T4) may be recommended for economic as well as environment friendly production of lettuce.
期刊介绍:
The Indian Journal of Agricultural Sciences publishes papers concerned with the advancement of agriculture throughout the world. It publishes original scientific work related to strategic and applied studies in all aspects of agricultural science and exploited species, as well as reviews of scientific topics of current agricultural relevance.
Specific topics of interest include (but are not confined to): genetic resources, all aspects of crop improvement,crop production,crop protection, physiology, modeling of crop systems, the scientific underpinning of agronomy, engineering solutions, decision support systems, land use, environmental impacts of agriculture and forestry, impacts of climate change, rural biodiversity, experimental design and statistical analysis, the application of new analytical and study methods (including molecular studies) and agricultural economics. The journal also publishes book reviews.
Articles are accepted on the following broad disciplines:
Agric. Engineering & Technology, Agric. Social & Economic Sci., Agronomy, Biometry, Biosciences, Cytology, Ecology, Environmental Sciences, Fertilization, Forestry , Genetics, Horticultural Sciences, Microbiology, Pest, Weed Control etc., Molecular Biology, Plant Pathology, Plant Breeding, Physiology and Biochemistry, Soil Sciences, Special Cultivation Technology, Stress Breeding, Agric. extension, and Cell Biology.