基于图像的膳食评估方法:调查

IF 3.4 3区 农林科学 Q1 Engineering Journal of Food Measurement and Characterization Pub Date : 2023-10-28 DOI:10.1007/s11694-023-02247-2
Shumei Zhang, Victor Callaghan, Yan Che
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Image-based methods for dietary assessment: a survey
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来源期刊
CiteScore
5.30
自引率
11.80%
发文量
0
期刊介绍: This interdisciplinary journal publishes new measurement results, characteristic properties, differentiating patterns, measurement methods and procedures for such purposes as food process innovation, product development, quality control, and safety assurance. The journal encompasses all topics related to food property measurement and characterization, including all types of measured properties of food and food materials, features and patterns, measurement principles and techniques, development and evaluation of technologies, novel uses and applications, and industrial implementation of systems and procedures.
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