从法律和社会的角度来看,清真产品

Safik Faozi, Adi Suliantoro, Fitika Andraini, Arikha Saputra
{"title":"从法律和社会的角度来看,清真产品","authors":"Safik Faozi, Adi Suliantoro, Fitika Andraini, Arikha Saputra","doi":"10.35315/dh.v24i2.9648","DOIUrl":null,"url":null,"abstract":"Nowadays, food and beverage products are widely circulated in society. In the era of globalization of society, the traffic of goods including food/drinks across countries is not guaranteed to be halal. Even though religious obligations command us to consume halal food/drinks. With the existence of Law no. 33 of 2014 concerning Halal Product Guarantees and Government Regulation no. 39 of 2021 shows that there is legal certainty in the implementation of Halal Product guarantees. The problem is how to theoretically and empirically study the implementation of halal product guarantees from an Indonesian legal perspective. The research methods are normative juridical and sociological. The research results show that theoretically, the implementation of halal product guarantees is based on Law no. 33 of 2014 concerning Halal Product Guarantees reflects legal norms originating from God's Law (God Order), namely from the Al-Qur'an and Hadith, and has long been practiced in people's lives as a reflection of a person's or society's religious awareness. The process shows a circle of interaction that ends with the Halal Product Guarantee Law. Empirical studies explain that the implementation of halal product guarantees has been going on in people's lives for a long time so that it functions to create legal certainty, comfort and justice for the user community as well as realizing beneficial values for economic growth and community welfare. The existence of statutory regulations, legal institutions and public awareness of halal product guarantees are elements of a legal system. Empirical studies explain that the economic subsystem played by business actors has great energy to adapt quickly and utilize legal regulations and community culture to expand and develop their business.
 Keywords: Halal, Products, Law and Society
","PeriodicalId":31748,"journal":{"name":"Kanun Jurnal Ilmu Hukum","volume":"19 3","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-10-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"PRODUK HALAL DALAM PERSPEKTIF HUKUM DAN MASYARAKAT\",\"authors\":\"Safik Faozi, Adi Suliantoro, Fitika Andraini, Arikha Saputra\",\"doi\":\"10.35315/dh.v24i2.9648\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Nowadays, food and beverage products are widely circulated in society. In the era of globalization of society, the traffic of goods including food/drinks across countries is not guaranteed to be halal. Even though religious obligations command us to consume halal food/drinks. With the existence of Law no. 33 of 2014 concerning Halal Product Guarantees and Government Regulation no. 39 of 2021 shows that there is legal certainty in the implementation of Halal Product guarantees. The problem is how to theoretically and empirically study the implementation of halal product guarantees from an Indonesian legal perspective. The research methods are normative juridical and sociological. The research results show that theoretically, the implementation of halal product guarantees is based on Law no. 33 of 2014 concerning Halal Product Guarantees reflects legal norms originating from God's Law (God Order), namely from the Al-Qur'an and Hadith, and has long been practiced in people's lives as a reflection of a person's or society's religious awareness. The process shows a circle of interaction that ends with the Halal Product Guarantee Law. Empirical studies explain that the implementation of halal product guarantees has been going on in people's lives for a long time so that it functions to create legal certainty, comfort and justice for the user community as well as realizing beneficial values for economic growth and community welfare. The existence of statutory regulations, legal institutions and public awareness of halal product guarantees are elements of a legal system. Empirical studies explain that the economic subsystem played by business actors has great energy to adapt quickly and utilize legal regulations and community culture to expand and develop their business.
 Keywords: Halal, Products, Law and Society
\",\"PeriodicalId\":31748,\"journal\":{\"name\":\"Kanun Jurnal Ilmu Hukum\",\"volume\":\"19 3\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-10-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Kanun Jurnal Ilmu Hukum\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.35315/dh.v24i2.9648\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Kanun Jurnal Ilmu Hukum","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.35315/dh.v24i2.9648","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

如今,食品和饮料产品在社会上广泛流通。在社会全球化的时代,包括食品/饮料在内的货物在各国之间的运输并不能保证是清真的。尽管宗教义务要求我们消费清真食品/饮料。与法律的存在没有关系。关于清真产品保证和政府法规2014年第33号2021年第39号法案表明,在实施清真产品保证方面存在法律确定性。问题是如何从印尼法律的角度对清真产品保障的实施进行理论和实证研究。研究方法包括规范、法律和社会学。研究结果表明,从理论上讲,清真产品保障的实施依据是《中华人民共和国食品安全法》。2014年关于清真产品保证的第33号法令反映了源于真主的法律(真主的命令),即来自古兰经和圣训的法律规范,长期以来一直在人们的生活中实践,反映了一个人或社会的宗教意识。这个过程显示了一个循环的互动,以清真产品保障法结束。实证研究表明,清真产品保障的实施在人们的生活中已经存在了很长一段时间,它为用户群体创造了法律上的确定性、舒适性和公平性,并为经济增长和社区福利实现了有益的价值。法定法规、法律制度和公众对清真产品保障的认识是法律体系的要素。实证研究表明,商业行为者所扮演的经济子系统具有很强的适应能力,能够迅速利用法律法规和社区文化来扩大和发展其业务。 关键词:清真;产品;法律与社会;
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
PRODUK HALAL DALAM PERSPEKTIF HUKUM DAN MASYARAKAT
Nowadays, food and beverage products are widely circulated in society. In the era of globalization of society, the traffic of goods including food/drinks across countries is not guaranteed to be halal. Even though religious obligations command us to consume halal food/drinks. With the existence of Law no. 33 of 2014 concerning Halal Product Guarantees and Government Regulation no. 39 of 2021 shows that there is legal certainty in the implementation of Halal Product guarantees. The problem is how to theoretically and empirically study the implementation of halal product guarantees from an Indonesian legal perspective. The research methods are normative juridical and sociological. The research results show that theoretically, the implementation of halal product guarantees is based on Law no. 33 of 2014 concerning Halal Product Guarantees reflects legal norms originating from God's Law (God Order), namely from the Al-Qur'an and Hadith, and has long been practiced in people's lives as a reflection of a person's or society's religious awareness. The process shows a circle of interaction that ends with the Halal Product Guarantee Law. Empirical studies explain that the implementation of halal product guarantees has been going on in people's lives for a long time so that it functions to create legal certainty, comfort and justice for the user community as well as realizing beneficial values for economic growth and community welfare. The existence of statutory regulations, legal institutions and public awareness of halal product guarantees are elements of a legal system. Empirical studies explain that the economic subsystem played by business actors has great energy to adapt quickly and utilize legal regulations and community culture to expand and develop their business. Keywords: Halal, Products, Law and Society
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
1
审稿时长
16 weeks
期刊最新文献
EKSEKUSI PUTUSAN HAKIM DALAM SENGKETA PERDATA DI PENGADILAN NEGERI SEMARANG ANTINOMI SANKSI DENDA DALAM PENYELESAIAN SENGKETA PAJAK TINGKAT KEBERATAN DAN BANDING KEKUATAN EKSEKUTORIAL PUTUSAN PTUN (ANALISIS PELAKSANAAN PUTUSAN PTUN PADA KASUS PERIZINAN PERTAMBANGAN PT. TMS) PEMENUHAN HAK KHUSUS BAGI NARAPIDANA PEREMPUAN HAMIL YANG MENJALANI MASA TUNGGU HUKUMAN MATI DITINJAU DARI UNDANG-UNDANG NOMOR 1 TAHUN 2023 PEMBUKTIAN UNSUR MELAWAN HUKUM DALAM DELIK NARKOTIKA SECARA TERORGANISASI
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1