低出生体重与幼儿社会情感发展的关系

Aisyah Nourma Andini, None Ira Rahmawati, Eka Afdi Septiono
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摘要

低出生体重可能是影响幼儿社会情感发展的因素之一。先前的研究表明,低体重的幼儿在社交情感发展方面更有可能出现问题。由于这一发展领域影响认知功能、运动功能和语言能力,它可能对儿童未来的表现产生影响。本研究旨在确定低出生体重史是否与UPT Puskesmas Kalisat工作区域的幼儿社会情感发展有关。横断面研究与定量分析在本研究中使用。采用多阶段整群随机抽样技术,样本数量为125人。数据收集使用MCH(妇幼保健)书籍,以了解出生体重的历史和PPSC(儿童学龄前症状检查表)问卷。结果66例(52.8%)患儿无LBW病史。幼儿的社会情感发展大多不存在发生社会情感发展障碍的风险,共有69名幼儿(57.2%)。卡方检验分析得到p值为0.147 >0.05,即LBW史与幼儿社交情绪发展无显著关系。然而,重要的是要强调社会情感发展受到各种因素的影响。本研究显示营养状况、母亲/照顾者年龄、母亲/照顾者受教育程度等因素对社会情绪发展有统计学影响(p<0.05)。
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Correlation between Low Birth Weight and Social-Emotional Development in Toddlers
Low birth weight can be one of the factors that can affect the social-emotional development of toddlers. Previous research has indicated that LBW toddlers are more likely to have issues with their social-emotional development. Since this developmental domain influences cognitive function, motor function, and linguistic abilities, it may have an effect on children's performance in the future. This study aims to determine whether the history of low birth weight is related to the social-emotional development of toddlers in the UPT Puskesmas Kalisat Working Area, Jember. Cross-sectional study with the quantitative analysis used in this study. The number of samples is 125 respondents using a multistage cluster random sampling technique. Data was collected using the MCH (Maternal and Child Health) book to find out the history of birth weight and the PPSC (Pediatric Preschool Symptom Checklist) questionnaire. The results showed that 66 children (52.8%) did not have a history of LBW. The social-emotional development of toddlers is mostly not at risk of experiencing social-emotional development disorders, with a total of 69 toddlers (57.2%). Chi-square test analysis obtained a p-value of 0.147 > 0.05, which means that there is no significant relationship between LBW history and social-emotional development in toddlers. However, it is important to underline that social-emotional development is influenced by various factors. This study shows that factors of nutritional status, age of mother/caregiver, and educational status of mother/caregiver statistically affect social-emotional development (p<0.05).
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