{"title":"探讨社区财富存量、国家农场到学校政策和农场到学校活动强度之间的关系","authors":"Pratyoosh Kashyap, Becca B.R. Jablonski, Allison Bauman","doi":"10.1016/j.foodpol.2023.102570","DOIUrl":null,"url":null,"abstract":"<div><p>Farm to School (FTS) is a widely implemented public food procurement program in the U.S., and the number of state and Federal policies promoting it continue to grow. However, previous research has found inconclusive results associated with state-level policies. One reason may be that FTS adoption is associated with different stocks of community wealth (assets including human, social, and financial capital, net of liabilities). This research leverages the U.S. Department of Agriculture’s 2019 FTS Census, a new disaggregated database on state-level FTS policies, and a new comprehensive dataset of stocks of community wealth to assess this relationship. We find positive associations between cultural and social capital and FTS intensity (an index representing the extent of FTS participation), highlighting community assets that are often overlooked in community development programs. Further, we find that different types of state FTS policies are associated with FTS intensity; procurement policies have positive associations and education policies have negative associations. Results provide rationale for more nuanced consideration of local assets in prioritizing the types of FTS policy.</p></div>","PeriodicalId":321,"journal":{"name":"Food Policy","volume":"122 ","pages":"Article 102570"},"PeriodicalIF":6.0000,"publicationDate":"2024-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Exploring the relationships among stocks of community wealth, state farm to school policies, and the intensity of farm to school activities\",\"authors\":\"Pratyoosh Kashyap, Becca B.R. Jablonski, Allison Bauman\",\"doi\":\"10.1016/j.foodpol.2023.102570\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Farm to School (FTS) is a widely implemented public food procurement program in the U.S., and the number of state and Federal policies promoting it continue to grow. However, previous research has found inconclusive results associated with state-level policies. One reason may be that FTS adoption is associated with different stocks of community wealth (assets including human, social, and financial capital, net of liabilities). This research leverages the U.S. Department of Agriculture’s 2019 FTS Census, a new disaggregated database on state-level FTS policies, and a new comprehensive dataset of stocks of community wealth to assess this relationship. We find positive associations between cultural and social capital and FTS intensity (an index representing the extent of FTS participation), highlighting community assets that are often overlooked in community development programs. Further, we find that different types of state FTS policies are associated with FTS intensity; procurement policies have positive associations and education policies have negative associations. Results provide rationale for more nuanced consideration of local assets in prioritizing the types of FTS policy.</p></div>\",\"PeriodicalId\":321,\"journal\":{\"name\":\"Food Policy\",\"volume\":\"122 \",\"pages\":\"Article 102570\"},\"PeriodicalIF\":6.0000,\"publicationDate\":\"2024-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Policy\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0306919223001689\",\"RegionNum\":1,\"RegionCategory\":\"经济学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2023/11/30 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURAL ECONOMICS & POLICY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Policy","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0306919223001689","RegionNum":1,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2023/11/30 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"AGRICULTURAL ECONOMICS & POLICY","Score":null,"Total":0}
Exploring the relationships among stocks of community wealth, state farm to school policies, and the intensity of farm to school activities
Farm to School (FTS) is a widely implemented public food procurement program in the U.S., and the number of state and Federal policies promoting it continue to grow. However, previous research has found inconclusive results associated with state-level policies. One reason may be that FTS adoption is associated with different stocks of community wealth (assets including human, social, and financial capital, net of liabilities). This research leverages the U.S. Department of Agriculture’s 2019 FTS Census, a new disaggregated database on state-level FTS policies, and a new comprehensive dataset of stocks of community wealth to assess this relationship. We find positive associations between cultural and social capital and FTS intensity (an index representing the extent of FTS participation), highlighting community assets that are often overlooked in community development programs. Further, we find that different types of state FTS policies are associated with FTS intensity; procurement policies have positive associations and education policies have negative associations. Results provide rationale for more nuanced consideration of local assets in prioritizing the types of FTS policy.
期刊介绍:
Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies.
Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.