{"title":"在家禽日粮中添加全虫幼虫：技术现状与未来展望","authors":"Achille Schiavone, Annelisse Castillo","doi":"10.1080/1828051x.2023.2283083","DOIUrl":null,"url":null,"abstract":"A wide range of insects are being considered as potential candidate sources of dietary protein; however, it was only recently that the European Union, with Regulation (EU) 2017/893 of May 24, first...","PeriodicalId":14762,"journal":{"name":"Italian Journal of Animal Science","volume":"20 1","pages":""},"PeriodicalIF":2.2000,"publicationDate":"2023-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Incorporating whole insect larvae into poultry diets: state of the art and future perspectives\",\"authors\":\"Achille Schiavone, Annelisse Castillo\",\"doi\":\"10.1080/1828051x.2023.2283083\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"A wide range of insects are being considered as potential candidate sources of dietary protein; however, it was only recently that the European Union, with Regulation (EU) 2017/893 of May 24, first...\",\"PeriodicalId\":14762,\"journal\":{\"name\":\"Italian Journal of Animal Science\",\"volume\":\"20 1\",\"pages\":\"\"},\"PeriodicalIF\":2.2000,\"publicationDate\":\"2023-12-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Italian Journal of Animal Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1080/1828051x.2023.2283083\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, DAIRY & ANIMAL SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Italian Journal of Animal Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1080/1828051x.2023.2283083","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
Incorporating whole insect larvae into poultry diets: state of the art and future perspectives
A wide range of insects are being considered as potential candidate sources of dietary protein; however, it was only recently that the European Union, with Regulation (EU) 2017/893 of May 24, first...
期刊介绍：
The Italian Journal of Animal Science is an international peer-reviewed open access journal publishing original scientific papers, reviews and short communications on animal science, animal production and related areas. The journal welcomes submissions on the following subjects:
• Animal derived food quality and safety
• Animal genetics and breeding
• Aquaculture, poultry, companion and wildlife
• Livestock systems, management and environment
• Non-ruminants nutrition and feeding
• Production physiology and biology
• Ruminants nutrition and feeding
Announcements of congresses, presentations of universities, research institutes, books and proceedings may also be published, as well as news regarding the members of the Animal Science and Production Association (ASPA). The Association will be glad to receive proposals for your admission as an ordinary or corresponding member: please read regulations and procedures in the statute of the ASPA .
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