企业社会责任对回购意向的影响:满意度的中介效应

IF 1.2 Q4 BUSINESS Innovative Marketing Pub Date : 2023-12-04 DOI:10.21511/im.19(4).2023.17
Sang Vo Minh, Uyen Phan Nguyen Thao, Khanh Truong Tan, Phung Pham Van
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引用次数: 0

摘要

本研究评估了企业社会责任(CSR)对越南快餐服务企业顾客满意度和再购买意愿的影响。本研究采用定量研究方法,对414名18岁及以上在越南使用快餐服务的顾客进行了抽样调查。通过Facebook、Zalo等社交网络平台上的问卷链接,通过客户提供信息的意愿来收集原始数据。采用结构方程模型和中介效应分析对研究模型中各成分之间的相关性进行检验。研究结果确定了企业社会责任的三个组成部分,包括社区责任、环境责任和商业道德责任,它们直接和积极地影响客户满意度。研究结果验证了满意度对企业社会责任成分(社区责任、环境责任和道德责任)与回购意愿相关性的中介作用,这是以往很少有研究进行的。这些发现在理论上有助于文献,从顾客的角度验证了快餐服务企业的三个社会责任组成部分,包括社区,环境和道德责任。拓展顾客满意影响因素的理论,推广原因相关营销、亲社会行为和竞争优势理论是必要的。在管理贡献方面,建议快餐商业品牌投资并增加企业社会责任活动。
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The influence of corporate social responsibility on repurchase intention: The mediating effect of satisfaction
The study evaluates the impact of corporate social responsibility (CSR) on customer satisfaction and repurchase intention in the fast food service business in Vietnam. This study used quantitative research methods with a sample of 414 customers aged 18 and older who have used fast food service in Vietnam. Primary data were collected based on customers’ willingness to provide information through questionnaire links on social networking platforms such as Facebook and Zalo. Structural equation modeling and mediating effect analysis were used to test the correlation between components in the research model. Research results have identified three components of CSR, including community responsibility, environmental responsibility, and ethical responsibility in business, that directly and positively influence customer satisfaction. The results validate the mediating influence of satisfaction on the correlation between CSR components (community, environmental, and ethical responsibility) and repurchase intention, which very few previous studies have performed. These findings theoretically contribute to the literature, verifying three CSR components from the customer’s point of view in the fast food service business, including community, environmental, and ethical responsibility. Expanding the theory on factors affecting customer satisfaction and promoting cause-related marketing, prosocial behavior, and competitive advantage theory is necessary. As for managerial contributions, fast food business brands are suggested to invest and increase their CSR activities.
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来源期刊
Innovative Marketing
Innovative Marketing Economics, Econometrics and Finance-Economics, Econometrics and Finance (miscellaneous)
CiteScore
2.50
自引率
9.10%
发文量
58
审稿时长
9 weeks
期刊最新文献
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