减少泰国椰奶生产厂的温室气体排放

IF 0.2 Q4 MULTIDISCIPLINARY SCIENCES Suranaree Journal of Science and Technology Pub Date : 2023-12-22 DOI:10.55766/sujst-2023-05-e01360
Kanya Kosum, W. Arjharn, P. Liplap
{"title":"减少泰国椰奶生产厂的温室气体排放","authors":"Kanya Kosum, W. Arjharn, P. Liplap","doi":"10.55766/sujst-2023-05-e01360","DOIUrl":null,"url":null,"abstract":"This research aimed to study how to reduce the amount of greenhouse gas generated during the production process of UHT coconut milk in Thailand. The system boundary was defined from cradle to gate, starting from whole coconut until coconut milk production by using life cycle assessment methodology based on ISO 14040. The study was divided into three groups: 1) greenhouse gas emission from the baseline process, 2) greenhouse gas emission from the co-product development process, and 3) greenhouse gas emission from biogas wastewater treatment systems used for electricity generation. For the baseline case, it was found that during the production of 1 kg of UHT coconut milk, the highest GHG emissions came from raw material procurement (78.55%) followed by the production process (18.54%). Electric power consumption included electricity consumption in the production process (0.59%) and the support system (41%). In addition, the electrical energy consumption for baseline processing and the co-product model from biogas was decreased and directly led to a decrease in greenhouse gas emissions and a reduction in carbon for the production process.","PeriodicalId":43478,"journal":{"name":"Suranaree Journal of Science and Technology","volume":"75 9","pages":""},"PeriodicalIF":0.2000,"publicationDate":"2023-12-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"REDUCTION IN GREENHOUSE GAS EMISSIONS FROM COCONUT MILK PRODUCTION PLANTS IN THAILAND\",\"authors\":\"Kanya Kosum, W. Arjharn, P. Liplap\",\"doi\":\"10.55766/sujst-2023-05-e01360\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This research aimed to study how to reduce the amount of greenhouse gas generated during the production process of UHT coconut milk in Thailand. The system boundary was defined from cradle to gate, starting from whole coconut until coconut milk production by using life cycle assessment methodology based on ISO 14040. The study was divided into three groups: 1) greenhouse gas emission from the baseline process, 2) greenhouse gas emission from the co-product development process, and 3) greenhouse gas emission from biogas wastewater treatment systems used for electricity generation. For the baseline case, it was found that during the production of 1 kg of UHT coconut milk, the highest GHG emissions came from raw material procurement (78.55%) followed by the production process (18.54%). Electric power consumption included electricity consumption in the production process (0.59%) and the support system (41%). In addition, the electrical energy consumption for baseline processing and the co-product model from biogas was decreased and directly led to a decrease in greenhouse gas emissions and a reduction in carbon for the production process.\",\"PeriodicalId\":43478,\"journal\":{\"name\":\"Suranaree Journal of Science and Technology\",\"volume\":\"75 9\",\"pages\":\"\"},\"PeriodicalIF\":0.2000,\"publicationDate\":\"2023-12-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Suranaree Journal of Science and Technology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.55766/sujst-2023-05-e01360\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"MULTIDISCIPLINARY SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Suranaree Journal of Science and Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.55766/sujst-2023-05-e01360","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"MULTIDISCIPLINARY SCIENCES","Score":null,"Total":0}
引用次数: 0

摘要

本研究旨在探讨如何减少泰国超高温灭菌椰奶生产过程中产生的温室气体数量。通过使用基于 ISO 14040 的生命周期评估方法,确定了从整个椰子到椰奶生产的 "从摇篮到大门 "的系统边界。研究分为三组:1)基准工艺的温室气体排放;2)副产品开发工艺的温室气体排放;3)用于发电的沼气废水处理系统的温室气体排放。在基准案例中,我们发现在生产 1 千克超高温灭菌椰奶的过程中,温室气体排放量最高的是原材料采购(78.55%),其次是生产过程(18.54%)。电力消耗包括生产过程(0.59%)和辅助系统(41%)的电力消耗。此外,基线加工和沼气副产品模型的电能消耗减少,直接导致了温室气体排放量的减少和生产过程中碳的减少。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
REDUCTION IN GREENHOUSE GAS EMISSIONS FROM COCONUT MILK PRODUCTION PLANTS IN THAILAND
This research aimed to study how to reduce the amount of greenhouse gas generated during the production process of UHT coconut milk in Thailand. The system boundary was defined from cradle to gate, starting from whole coconut until coconut milk production by using life cycle assessment methodology based on ISO 14040. The study was divided into three groups: 1) greenhouse gas emission from the baseline process, 2) greenhouse gas emission from the co-product development process, and 3) greenhouse gas emission from biogas wastewater treatment systems used for electricity generation. For the baseline case, it was found that during the production of 1 kg of UHT coconut milk, the highest GHG emissions came from raw material procurement (78.55%) followed by the production process (18.54%). Electric power consumption included electricity consumption in the production process (0.59%) and the support system (41%). In addition, the electrical energy consumption for baseline processing and the co-product model from biogas was decreased and directly led to a decrease in greenhouse gas emissions and a reduction in carbon for the production process.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Suranaree Journal of Science and Technology
Suranaree Journal of Science and Technology MULTIDISCIPLINARY SCIENCES-
CiteScore
0.30
自引率
50.00%
发文量
0
期刊最新文献
REDUCTION IN GREENHOUSE GAS EMISSIONS FROM COCONUT MILK PRODUCTION PLANTS IN THAILAND ADSORPTION OF DIBENZOXAZEPINE GAS ON TRANSITION METAL-DOPED SILICON CARBIDE NANOTUBES: A THEORETICAL INVESTIGATION PRELIMINARY DEVELOPMENT OF NURSES’ PRACTICE OF PEACEFUL END-OF-LIFE CARE INSTRUMENT (NP-PECI) PREVALENCE OF SICKLE CELL ANEMIA IN YOUTH BY COST EFFECTIVE STRATEGY ALONG WITH HPLC ADAPTIVE TRAFFIC SYSTEM CONTROLLERS IN TRAFFIC ENGINEERING : A SURVEY
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1